Little Lagos Bistro & Bar 125 Enmore Road, Newtown, New South Wales 2042

"Came here on a busy Friday night with reservation, despite the packed night, food came out fairly quickly (around 15-20m). However, The Nigerian fried rice is a scam, not even a joke, we were served plain steamed basmati rice mixed with FROZEN VEGGIES (the one you can buy from supermarkets), the rice not even stir-fried! Just cooked rice with frozen veggies, not even seasoning?? The dish was $32! The chicken came with it was alright, but charging $32 for that rice?? You can get better fried rice at a chinese t/a shop, that’s how bad it was. Goat stew was very mid, not much flavour, and extremely tough! Same with beef suya, extremely tough! Which we were so confused, we were not sure if it’s supposed to be tough meat? But each dish was $32 so it should be better quality. The only good thing was the Jollof rice with chicken, rice was flavourful and chicken was nice and tender, this is the only reason why we give 2/5 star. In total of 4 dishes $130, and only one dish is acceptable. Very disappointed. Would not recommend. Also, the table we sat at was at the end, next to the kitchen and on the way to the toilet. As you can see in the picture, there is a hole in the wall but it was not used, not sure why, we suggested a curtain or something to cover the kitchen because it was just unappetising. I’m not saying the kitchen was dirty, it was cleaned, but it is not appealing for whoever sitting there."

"First time I’ve tried goat and African food and they delivered it +++++ everything is delicious! We are coming back for more! Ambience, food, music and the staff are probably the nicest I’ve ever met in Sydney! Love at first bite indeed!"

"Came the other night to Little Lagos Bistro and Bar to try something new and different. The food was interesting and delicious! The highlight of the night was definitely the Plantains and Goat Stew. I honestly regret not having ordered more Plantains, I couldn’t get enough of it. The flavours in the Goat Stew were amazing as well, and had me licking my fingers. The servers were super friendly as well, constantly making sure we were okay and happy with the food. Thank you for the experience!"

"Highly recommend! Experience: Music and vibes were on point, guaranteed to get you grooving in your seat while you wait for the food. Great place to enjoy amazing, unique flavours, beautiful service and music that gets you in your feels. I got to try different meats, new things like tripe, ox skin etc and I didn’t regret it, I’m adding it to my list of favourites! The staff were a straight vibe with customer service but also busting out some of the best dance moves. This all made the atmosphere feel fun and welcoming! Service: Service was warm and welcoming. Our host was so polite, had a beautiful smile when serving us and was so kind. Food: Egusi - a very nice soup/stew - unique flavour, very strong after taste and might not suite all but definitely a must try. Was super flavourful and homey. Okra soup - consistency is so different but was one of my favourites. It was a beautiful blend of spices and different textures in regards to meat. Has a kick in reference to the spice. Goat stew - favourite of the day! Beautiful goat meat (slightly tough but loved that about it as it added depth to the food). Definitely the spiciest of them all but if you love spice it’s very manageable. Such rich flavours in the stew. Jollof rice - the most flavourful of the day, the seasoning was exceptional and is a MUST! It tasted like a mix of Mexican and Indian fusion rice just amazing and flavoursome. Fufu - beautifully paired with all stews, it soaks up all the flavours and makes the meal more satisfying. Plantains - crunchy, sweet and soft. This blend of caramelised goodness paired so well with the saltiness and spices of the dishes. This topped of the palate and added that extra piece of goodness. Price: Abit pricey but worth the experience! Honestly they have the best vibes and have unique flavours it’s a must! Thank you for the vibes! It was amazing and I’ll definitely be coming back. Much love!"