TOP 30 Top indian restaurant dishes in Crows Nest
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Grace of India Restaurant Sydney
β OpenWelcome to Grace of India Restaurant Sydney, located at 16 Ennis Road, Milsons Point. As an establishment that focuses on food and meal takeaway, we are proud to be a point of interest for locals and visitors alike. At Grace of India, we are committed to providing the highest quality Indian restaurant food. Whether you choose to dine in, order takeaway, or have your meal delivered straight to your door, we guarantee a delicious and authentic experience.
16 Ennis Road, Milsons Point, New South Wales 2061, Australia -
Dhakshin South Indian Restaurant
β OpenWelcome to Dhakshin South Indian Restaurant, a renowned establishment located at Crows Nest, Pacific Highway, 320 in Australia. As a point of interest for food enthusiasts, our restaurant offers an authentic South Indian dining experience like no other. At Dhakshin, we understand the convenience of online ordering, which is why we have made it possible for you to order all your favorite dishes and more right from the comfort of your own home. With just a few clicks, you can have our delicious offerings delivered straight to your door in no time at all.
320 Pacific Highway, Crows Nest, New South Wales 2065, Australia -
Raavi's Cumin
β OpenWelcome to Raavi's Cumin, a renowned establishment located in Crows Nest, Australia. Our institution is a bar, restaurant, and a point of interest that offers an exceptional culinary experience. At Raavi's Cumin, our kitchen is led by the talented Chef/Owner, Ravi Gandhi. With Punjabi food running in his genes, Chef Gandhi is a third-generation restaurateur and chef. He has gained recognition as one of India's top 20 master chefs and cuisine experts, featured in various publications. Furthermore, Chef Gandhi has lent his expertise to restaurants in London and the Middle East, and served as the President of 'AHAR' (Association of Hotels And Restaurants) for three consecutive years. He has also conducted cooking classes for the prestigious 'Mumbai Festival', organized by the Ministry of Tourism in India. Notably, Chef Gandhi pioneered the creation of the first-ever 'Low Calorie Punjabi Food' menu in Mumbai.
2 Burlington Street, Crows Nest, New South Wales 2065, Australia
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