TOP 30 Gluten free pasta options in Revesby

3 results found

Welcome to Manoosh Pizzeria in Revesby, Australia! Located on Blamey Street, our establishment is a point of interest for all food enthusiasts in the area. We specialize in providing delicious meals through our meal delivery and takeaway services. Whether you prefer to enjoy our food in the comfort of your own home or dine in at our restaurant, we guarantee a warm and friendly atmosphere. At Manoosh Pizzeria, we take pride in our exceptional service. Our staff is dedicated to ensuring that your experience with us is nothing short of amazing. From the moment you place your order to the moment it is delivered to your doorstep, our team works diligently to provide you with the best service possible. We have even received feedback from a satisfied customer who accidentally pushed the wrong button, but was still delighted with our pizzas and service. Cheers to that!

Welcome to Pizza and Pasta House, an iconic establishment located in the heart of Revesby, Australia. Situated on Beaconsfield Street, number 64, our restaurant is a must-visit food destination that caters to all pizza and pasta lovers. As you step into our charming eatery, you'll be greeted by a warm and inviting atmosphere. Our rustic decor, coupled with friendly staff, creates a delightful ambiance that sets the stage for an unforgettable dining experience. Whether you're looking to enjoy a casual meal with friends and family or planning a romantic dinner for two, Pizza and Pasta House is the perfect spot.

Welcome to PIKKIO Pizzeria Trattoria, located at 188A Tower Street in Panania, Australia. Our establishment is a restaurant that offers food for both dine-in and takeaway, as well as meal delivery services. As a point of interest in the Panania village, we strive to provide an authentic Italian dining experience that showcases the rich Northern and Southern Italian culture. The story of PIKKIO Pizzeria Trattoria begins with our founding partners, Sam and Daniel, who have always shared a love for food, wine, and family. Previously, they owned a thriving cafe in Sydney's CBD, but Daniel was eventually drawn back to his home country, Italy. During his time there, he successfully ran a restaurant in Ascoli Piceno for nine years.