Kebab Fuel 127 Kingston Road, Woodridge, Queensland 4114
About the Business
Welcome to Kebab Fuel, your ultimate destination for delicious and mouthwatering meals in Woodridge, Australia. Conveniently situated at the prominent address of Kingston Road, 127, our establishment is not just a restaurant but also a popular point of interest for food enthusiasts and takeaway lovers.
At Kebab Fuel, we take immense pride in serving delectable meals that are sure to fuel your taste buds and satisfy your cravings. Our menu boasts a diverse range of options, all meticulously crafted to cater to a variety of palates and dietary preferences. Whether you're a meat lover, vegetarian, or looking for gluten-free options, we have something to suit everyone's taste.
Step into our vibrant and inviting restaurant, where you'll be greeted by our friendly and attentive staff. Our comfortable seating arrangements create the perfect ambiance for a relaxed dining experience, whether you're catching up with friends, enjoying a family meal, or simply grabbing a quick bite.
For those on the go, our meal takeaway service ensures that you can enjoy our delectable offerings wherever you please. Whether you're in the mood for a classic kebab, succulent grilled meats, fresh salads, or flavorsome wraps, our expert chefs use only the finest ingredients to create mouthwatering dishes that are sure to leave you craving for more.
As a point of interest in the Woodridge area, Kebab Fuel has become a go-to destination for locals and visitors alike. Our commitment to quality, freshness, and exceptional customer service sets us apart from the rest. We strive to provide an unforgettable dining experience, where every bite is a burst of flavors and every visit leaves you with a smile.
So, why wait? Come and experience the culinary delights of Kebab Fuel at our conveniently located restaurant on Kingston Road, 127. Whether you choose to dine in or grab a takeaway, we guarantee an unforgettable experience that will leave you coming back for more. Fuel your hunger and indulge in the best kebabs and meals in Woodridge at Kebab Fuel!
Photos
Hours open
Monday:
09:00 - 21:00
Tuesday:
09:00 - 21:00
Wednesday:
09:00 - 21:00
Thursday:
09:00 - 21:00
Friday:
09:00 - 21:00
Saturday:
09:00 - 21:00
Sunday:
09:00 - 21:00
Reviews
"The food is pretty good but an issue I have is that it’s advertised as being open until 9pm and when I went there at 8:10pm last night they told me they’re closed and that they stop taking orders at 8pm to allow for cleaning. Sure, I understand needing time to clean, obviously… but just say you close at 8? I haven’t seen any other place stop taking orders an hour before the listed closing time and it caused inconvenience as I went out and drove here only to find that it was “closed” and the worker I spoke to was not at all considerate, polite or understanding."
"I am a big kabab fan. Today morning I ordered a kabab at this place. The first impression was that wrap was not fresh and added lots of oil. The second chicken was not cooked properly and was cold. But she filled the right amount of veggies. In the end, she served a very cold kabab. Not a great experience. I always bought kababs from this place. Always served the best kabab. But today was not a great experience."
"Firstly the menu prices on their website are way more expensive then in-store. We waited 30 minutes for our order, which I found the meat to taste like deli meat.. After eating within 15-20 minutes we didn't feel good. What do you know food poisoning, been up all night with my husband and baby, washing galore!!! I definately won't be returning..."
"This is actually a 1 star review but I felt it’s a bit harsh as there’s potential to improve. As it stands currently, the kebab plate is aweful. It’s run by Indonesians so I totally get that you can’t expect a Lebanese to cook up a killer nasi lemak. But I hope they take this as constructive criticism. 1/. Meat flavour needs to improve. I’m not sure how but I’m sure there’s 100s of YouTube videos on it. More middle eastern apices. It’s missing something. The meat was too soft. 2/ onions need to be chopped finer and best to red onion for colour. 3/ tabouli was 99% parsley. Other kebab shops add much more capsicums etc to add colour to the mix. 4/ Cheese was just chucked onto the Luke warm meat and wasn’t hot enough to melt the cheese. Was just cold cheese. Please heat the meat up hotter With this feedback they will improve but otherwise I won’t be back till these guys improve."
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