Prego Italian Restaurant 440 Cambridge Street, Floreat, Western Australia 6014
About the Business
Welcome to Prego Italian Restaurant, an award-winning establishment located in the charming suburb of Floreat, Australia. Situated on Cambridge Street, 440, Prego is not just a restaurant, but a point of interest for food enthusiasts seeking an unforgettable dining experience.
Step into Prego and immerse yourself in the best of Italian and Mediterranean gastronomy. Our talented chefs meticulously curate each dish to create a fusion of flavors inspired by provincial Italy and the Mediterranean region. Whether you've always dreamed of traveling to Italy or have a longing for the rich and vibrant flavors of the Mediterranean, Prego is the perfect destination to fulfill your culinary desires.
At Prego, we pride ourselves on using only the freshest, locally sourced ingredients. From our ice-cream pasta to our delectable desserts, everything is made daily on-site, ensuring the highest quality and taste. Our handcrafted pasta, a true touch of Italy, is a highlight in all our pasta dishes, guaranteeing an authentic and satisfying dining experience.
Renowned for our esteemed white tablecloth service and unique blend of Italian and Mediterranean cuisine, Prego has earned its place as one of the top restaurants to dine at in Perth. Our talented chef, Joseph Stouti, brings 35 years of experience cooking in kitchens throughout Europe, culminating in the establishment of Prego in Perth 14 years ago. With a passion for creating new yet authentic recipes, Chef Stouti ensures our menu remains inspired and in tune with the seasons, incorporating fresh, seasonal produce while staying true to the flavors of the Mediterranean.
We understand that everyone has different dietary requirements, and at Prego, we cater to all. Our friendly staff are more than happy to accommodate your specific needs, so please don't hesitate to inform us of your preferences when ordering.
When you visit Prego, you can be assured that every dish is made with love and passion. From ice-cream to pasta to dessert, everything is handmade daily on-site using only the most authentic ingredients. Prepare to tantalize your taste buds and embark on a culinary journey like no other at Prego Italian Restaurant in Floreat.
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Indulge in the flavors of Italy and the Mediterranean at Prego. Book your table now and experience the delights of our award-winning restaurant.
Photos
Location & Phone number
440 Cambridge Street, Floreat, Western Australia 6014, Australia
Hours open
Monday:
Closed
Tuesday:
12:00 - ?
Wednesday:
12:00 - 00:00
Thursday:
12:00 - 00:00
Friday:
12:00 - 00:00
Saturday:
17:30 - 00:00
Sunday:
? - 00:00
Reviews
"My family had a booking for my 21st birthday. When we arrived the restaurant was full and we were told our "table isn't ready yet". The manager came and told us that the previous booking on our table had arrived half an hour late and they were just about to bring out dessert so we only had another 10 minute wait. We ended up waiting over 40 minutes outside in the cold without a single word of apology. Food came out slowly but was good, and the chef came out later to apologise. Waitstaff was also friendly. Not once did we receive so much as an apology from the manager about the wait on our table. Very disappointing."
"Been here many times and I love the food here! Friendly staff with authentic and absolutely superb Italian food. I recommend the Kunefe which is an amazing cheese dessert and the scallops and mushrooms."
"Favourite Italian Restaurant in Perth. This evening my son, Tom, and I enjoyed a lovely degustation at Prego's Italian Restaurant, Floreat. Everything was terrific, the food, service and setting. My senses were fully engaged with the first entree, it looked terrific and smelt divine and a taste to match...consequently no photo of the mushroom and prawn dish. The ricotta and spinach tortellini was cooked as it should be and served with a delicious sauce. We both chose the twice cooked duck with crispy skin...it was perfectly cooked being moist, tender and flavoursome. The dessert was light and delicious and a perfect finish to our meal. As an aside: at a table near us was another Mother and son and I overheard her say that the squid was amongst the best she had ever tasted. A few bites later and she exclaimed that it was possibly the BEST squid on the PLANET. High praise indeed. I really loved this lady's enthusiasm."
"Enjoyed the degustation dinner menu and the food is delicious and full flavour. The service is thoughtful and the ambience adds to the dining experience."
"The food here is very good with melt in your mouth gnocchi, and perfectly cooked scallops and skin on poultry. Flavours are also delicious although there's the odd fusion flavour here and there that tastes strange together. Also, the potato puree with the duck was almost watery. The restaurant can get quite busy for the staffing level so it's better to book ahead as the staff may be a little stressed out with walk ins and you may be unable to get some of the set course meals."
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