Shucks Bar 459 Upper Esplanade, Manly, Queensland 4179

Welcome to Shucks Bar, located in Manly, Australia. As an establishment, food, point of interest, and restaurant, Shucks Bar offers a unique dining experience that combines exquisite cuisine with a beautiful waterfront setting.

Led by renowned chef Sasha Venzin, previously known for his work at SameSame, Essa, and Gaggan, our food is crafted with passion and expertise. We believe in serving honest food with informed hospitality, creating an intimate environment that allows our guests to truly savor every bite.

One of our most popular offerings is our Oyster Happy Hour, which takes place every Sunday from 12pm to 3pm. During this time, you can indulge in half-priced oysters that are freshly shucked to order. It's the perfect way to close out the weekend and treat yourself to a delightful culinary experience. We highly recommend making online bookings to secure your spot.

When it comes to oysters, our philosophy is simple: flavor always comes first. We carefully source our oysters from various regions in Australia, including the famous Coffin Bay oysters, St Helens in Tassie, Sydney rocks from Port Stephens, and our local Straddie oysters. Our bivalve menu is ever-changing, depending on the weather and harvests, ensuring that you always enjoy the freshest and most flavorful oysters available.

At Shucks Bar, our menu is the heart and soul of our restaurant. It changes frequently to reflect the seasons and the availability of produce. We are dedicated to sourcing the freshest ingredients and using innovative techniques to showcase them at their peak. Every dish is a culinary masterpiece that will leave you craving for more.

Whether you're celebrating a major life milestone or simply want to enjoy a special night out, Shucks Bar caters to all of life's occasions. Our Private Dining option allows you to have exclusive access to the entire venue, where our two talented chefs and dedicated front of house team will ensure that every detail is taken care of.

If you're not an oyster enthusiast, our bourbon and chipotle oysters are sure to convert you. Even the most die-hard Kilpatrick fans and self-proclaimed non-oyster eaters find pleasure in slurping these back by the dozen. It's a flavor sensation that will leave you wanting more.

We are open for lunch from 12pm to 3pm on Fridays to Sundays and for dinner from 5pm until late on Thursdays to Saturdays. Come and join us at Shucks Bar, where exceptional food, delightful ambiance, and warm hospitality await you.