Basted 1235 Plenty Road, South Morang, Victoria 3752

Welcome to Basted, a culinary haven nestled in the heart of South Morang, Australia. Located on the vibrant Plenty Road, our establishment is a true point of interest for food enthusiasts and gastronomes alike.

Basted is more than just a restaurant; it is an experience that tantalizes the taste buds and leaves you craving for more. With a commitment to excellence, we pride ourselves on offering a dining experience that is unparalleled in its quality, ambiance, and creativity.

Step into our warm and inviting space, where modern design seamlessly blends with rustic elements, creating an atmosphere that is both sophisticated and comfortable. Our skilled team of chefs, led by renowned culinary experts, have crafted a menu that showcases the best of Australian cuisine with a contemporary twist.

At Basted, we believe that food is not just about sustenance, but an art form that should be savored and celebrated. Our menu is a testament to this belief, featuring an array of delectable dishes made from the freshest locally sourced ingredients. From succulent steaks and mouthwatering seafood to vegetarian delights and innovative desserts, our culinary offerings cater to every palate and dietary preference.

To complement our exquisite food, we boast an extensive selection of fine wines, craft beers, and handcrafted cocktails. Our knowledgeable staff is always on hand to guide you through the perfect pairing, ensuring that every sip enhances your dining experience.

Whether you're looking for an intimate dinner for two, a celebratory gathering with friends and family, or a business lunch that leaves a lasting impression, Basted is the ideal choice. Our attentive and friendly staff will ensure that your visit is nothing short of exceptional, providing impeccable service with a genuine smile.

Conveniently located at 1235 Plenty Road, Basted is easily accessible and offers ample parking facilities. Join us at Basted, where every meal is a celebration of flavor, passion, and the art of fine dining.