PANS ON FIRE 51-53 Synnot Street, Werribee, Victoria 3030
About the Business
Welcome to Pans On Fire, located at 51-53 Synnot Street in Werribee, Australia. We are a Nepalese restaurant that offers a modern twist on traditional cuisine. At Pans On Fire, we believe in serving simple yet flavorful, fresh, exotic, healthy, and delicious Nepalese dishes with warm and friendly service.
Our menu features a wide range of delectable options that are sure to satisfy your taste buds. One of our specialties is the chicken kati roll, a flavorful and juicy wrap packed with a burst of flavors and freshness in every bite. If you're in the mood for something spicy, our soup noodles are a perfect choice, with options for egg, vegetables, chicken, lamb, prawn, or a mix of these ingredients.
For a hearty and satisfying meal, we offer rice served with your choice of chicken, goat, or vegetable curry, along with Daal (lentils), Alu Achar (potato salad), and Saag (spinach). Another popular dish is our Nepalese-style marinated Lamb BBQ, served with beaten rice and potato.
Join us for breakfast and lunch on Thursdays, Fridays, Saturdays, and Sundays. Our opening hours are as follows: Thursday and Friday from 10:00 AM to 2:00 PM, and Saturday and Sunday from 9:00 AM to 2:00 PM.
At Pans On Fire, we strive to provide you with an authentic Nepalese dining experience. Our friendly staff and cozy atmosphere make us the perfect spot to enjoy delicious food with friends and family. So come on down to Pans On Fire and indulge in the flavors of Nepal.
Photos
Location & Phone number
51-53 Synnot Street, Werribee, Victoria 3030, Australia
Hours open
Monday:
17:00 - 21:30
Tuesday:
17:00 - 21:30
Wednesday:
17:00 - 21:30
Thursday:
17:00 - 21:30
Friday:
17:00 - 22:00
Saturday:
09:00 - 22:00
Sunday:
16:00 - 21:30
Reviews
"First time having Nepalese food and it did not disappoint. Must try the momos and bamboo curry. Very spicy- how we like it!"
"Totally amazing food and friendly services in Werribee! Tonight, we ordered pani Puri (in case you are trying to figure how to eat it: pour the liquid from the little jar into those already filled shell, eat it as whole.). I would have to say, this got to be the best pani puri that I have ever had and I tried quite a few places. Then we also ordered the Momo platter. You get to try out the different type that the restaurant has offered. You really can't go wrong with it. Lastly, the kulfi... They are amazing. The Green one is paan, and the light brown one is khoya malai. Both are smooth and pure delight after some of those chilli momos. Before I forget, if you are a little adventurous, try their Nepalese black salt soda. It is definitely different and refreshing. We definitely will come back again!"
"Pleasantly surprised! We never had Nepalese food before so we went in with an open mind. It was crowded when we got there, an indication of a good meal ahead! We had fried spicy Momo and Nepalese chicken curry, with rice and garlic naan. The Momo was really nice!! It was very different to anything we had before. Unique flavours and super tasty. The dipping sauce had a nice touch too. The chicken curry was light and full of flavour! The one thing that could be improved was the garlic naan. It was a little burnt and had a slight bitter taste. We saw everyone having the chow mein, definitely going to try that when we return!"
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