Out of the Blue Strand Street, Waterside, Dingle, County Kerry V92 T181
About the Business
Welcome to Out of the Blue, a unique establishment located in the heart of Dingle on Strand Street. Our restaurant offers a one-of-a-kind dining experience that will tantalize your taste buds and leave you wanting more. We pride ourselves on serving the highest quality food using only the freshest and finest ingredients, with a focus on locally sourced produce.
As a point of interest in the community, Out of the Blue has become a popular destination for both locals and visitors alike. We provide a friendly, warm and welcoming atmosphere that is perfect for all occasions, whether it's a romantic evening for two, a business meeting, or a family get-together.
Our outstanding menu includes an extensive selection of seafood dishes that are expertly prepared and beautifully presented. From succulent lobster and crab to the freshest fish straight from the sea, every dish is an indulgence in flavor and texture. We also cater to non-seafood lovers with a wide range of meat, vegetarian, and gluten-free options.
Our team of experienced and passionate chefs will amaze you with their culinary creations, while our attentive staff will ensure that your every need is met. We take pride in providing a first-class service that is tailored to your individual requirements.
Out of the Blue is more than just a restaurant. We are proud to be a part of the local community and work closely with local suppliers, fishermen, and farmers to provide our customers with the freshest produce and support local businesses. We believe in sustainable and eco-friendly practices and strive to reduce our environmental footprint where possible.
Experience the magic of Out of the Blue and indulge in a truly unforgettable dining experience. Book your table today and let us take you on a journey of culinary delight.
Photos
Location & Phone number
Strand St, Waterside, Dingle, Co. Kerry, V92 T181, Ireland
Hours open
Monday:
16:00 - 21:30
Tuesday:
16:00 - 21:30
Wednesday:
16:00 - 21:30
Thursday:
16:00 - 21:30
Friday:
16:00 - 21:30
Saturday:
16:00 - 21:30
Sunday:
16:00 - 21:30
Reviews
"When walking around the sleepy town for Dingle, you do not have the expectations of a Michelin star restaurant. We would thoroughly surprised and they exceeded our expectations. The staff was friendly, attentive, and helpful through the experience. The seafood was all fresh and mostly local. There were no wrong choices but the sole, whole seabass, and lobster were exceptional! We also enjoyed the oysters and the crabmeat salad and prawns."
"Fresh all fish menu that changes daily. Good service. Scallops were cooked perfectly. Fresh oysters Potato crusted Pollock was interesting, but a bit under seasoned. Great desserts"
"Love this place for catch of the day. The coffee is good but the desert amazing. Menu changes daily based on the catch the fishermen bring in . Keep forgetting to take pictures of meal but the Turbot was fantastic. Good fish, good veggies. Wonderful service with great ambiance."
"Must stop eat in Dingle! Make sure to make reservations if you wish to sit inside since the indoor area is limited. We enjoyed every bite of our meal. All the meat served is straight from the sea from their daily catch. The presentation of the food was amazing. The waiting staff was very friendly and knowledgeable! There is a bathroom for guest and they do take credit card for payment. A drink menu was provided but we stuck with water after our hike."
"They're known for freshly.com seafood and they live up to that reputation. The menu changes daily and the only options are seafood. A standout dish was the seafood chowder with chunks of fish and a creamy but not too thick broth. The fish trio was also good, especially since they had a John Dory as one of the trios. Its a small place so book ahead as tables can be hard to find!"
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