Camile Thai 22 Old Bawn Road, County Dublin D24 YT10
About the Business
Welcome to Camile Thai, your go-to destination for delicious, authentic Thai cuisine in the heart of Dublin. Our establishment is located in the Village Green Centre on Old Bawn Road, offering a convenient location for both locals and visitors alike.
As a dedicated food establishment, we take pride in our commitment to providing top-quality dishes and a genuine taste of Thailand. Our team of experienced chefs craft every dish with fresh, locally-sourced ingredients and traditional techniques, ensuring a mouth-watering experience from start to finish.
Not only are we a point of interest for food lovers, but also for those seeking a cozy and welcoming atmosphere. Our restaurant is designed with a warm and inviting feel, making it the ideal spot for catching up with friends or enjoying a romantic dinner.
At Camile Thai, we offer a wide range of menu options to cater to all tastes, from meat-lovers to vegans and everything in between. From our famous pad Thai to our fragrant curries, each dish is made to order and bursting with flavor.
We take pride in providing excellent customer service and always going above and beyond to ensure that our customers leave feeling satisfied and impressed. Whether you're a regular or a first-time visitor, we always welcome you with a smile and look forward to serving you.
So come and dine with us at Camile Thai, and enjoy an authentic taste of Thailand in the heart of Dublin. We can't wait to see you!
Photos
Location & Phone number
Village Green Centre, 22 Old Bawn Rd, Tallaght, Dublin 24, D24 YT10, Ireland
Hours open
Monday:
16:00 - 22:00
Tuesday:
16:00 - 22:00
Wednesday:
12:00 - 22:00
Thursday:
12:00 - 22:00
Friday:
12:00 - 22:00
Saturday:
16:00 - 22:00
Sunday:
16:00 - 22:00
Reviews
"Enjoyed our food, quite pricey for starters but mains were good. The atmosphere was nice and modern but was very cold on a wintry day. Huge lack of heating. Staff were nice, gave us complimentary Thai prawn crackers while we were waiting on them to turnover for dinner service (3-4pm). Would like to be back on a warmer day to try something else"
"It would be a much better experience if you could keep experienced staff at the tills and on the phones, it's very frustrating ordering for collection and seeing your order sit under the lamp for 5 minuites before someone decides to check it.. second time I've experienced this with this restaurant and it's not exactly a cheap meal ! EDIT: as predicted our meals where cold, the fried potatoes and spicy bag was soggy and basically fed the bin, 70 euro wasted.. itll be the last order we get in this place.."
"So at the beginning of the order, I asked if they had non-spicy food. The front desk staff told me that their food can be made no spicy, so I ordered one. But when I saw the food served, I realized something was wrong, it was full of small chilis. Then I went to ask the reception staff why it is like this, you said it can be made no spicy? She told me that the basic materials are prepared and they are originally spicy. So what do you mean by can REMOVE CHILLS? When customers say they do not want any chili at all, have the staff thought that customers might be allergic to chilis? But they never questioned me why I asked specifically if they have non-spicy food at the beginning."
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