One Pico Restaurant 5 Saint Stephen's Green, County Dublin D02 YA32

"This place completely knocked our socks off. My wife, a huge fan of French Laundry was extremely impressed. The courses are delicate, not overly complex and a journey of tastes and wonderful flavours. We WILL return"

"One Pico is not just your normal restaurant,it is rather an experience that everyone should try. Their attention to detail in every aspect of your visit is incredible. Staff at One Pico are ready to tailor your personal unique experience, hence you have several booking options available, including private dining. This place is a hidden gem in busy Dublin Suburbs. The Food - you can’t call it food, because it is rather work of Art! Combination of ingredients,that you’d think you never see on a plate, creates an explosion for your taste buds. Needless to say, it was one of few times when I was smiling like an idiot while enjoying what was served to me. 10/10 One Pico has now a special place in my heart. Thank you"

"This was our second time at One Pico Our experience was average. The breads were great, miso butter was nice. Scallop starter was tiny- 2 bites with a 5€ supplement. Tasty but tiny. Halibut main was ok. Fish was cooked well but carrots were pretty bland and the advertised roasted bone butter sauce had no flavour. The side of mash disappointing- dry and a bit bland. Passion fruit soufflé was sensational. The rum baba very good. All the food was presented beautifully. Service in general was good but when we wanted the bill we asked 3 different people and waited a long time. Overall the food was decent but not worth the price as it is quite expensive."

"I went here recently with a work colleague on a Thursday afternoon. It was not too crowded and the service was excellent. We received excellent wine recommendations for all of our dishes however they do have an extensive high quality wine list if you'd like to choose yourself. For starters I opted for the 16 month aged comté ravioli which was beautiful and light. My friend had the Aran Islands crab and it was equally impressive. For mains I ordered the fillet of Irish beef which was beautifully cooked and very tender. My friend ordered the Andarl pork fillet which was also cooked to perfection. For dessert we both had the passion fruit soufflé. Overall the experience was excellent. The service was great, very attentive and very helpful. The wine selection was extensive and provided great choice. Highly recommend."

"Went there for birthday celebration and what a treat! The fish was one of the most tender and creamy I’ve ever had. The place was lovely and the staff made our visit super pleasant."