TOP 30 Kongs restaurant reviews in Brisbane City

3 results found

Welcome to Hong Kong Cuisine, a renowned restaurant located in Ipswich, Brisbane Street, 146, Australia. As an establishment that specializes in authentic Hong Kong cuisine, we are proud to be a prominent point of interest for food enthusiasts and locals alike. Step into our restaurant and experience the vibrant and bustling atmosphere reminiscent of the lively streets of Hong Kong. Our commitment to providing an exceptional dining experience is evident in every aspect of our establishment, from our warm and friendly staff to the exquisite flavors that grace our menu.

Welcome to Wu Kong Kitchen & Bar, located in the heart of Brisbane City on Charlotte Street. As an establishment, food, point of interest, and restaurant all in one, we are dedicated to providing you with a truly unique and unforgettable dining experience. Our name, Wu Kong, holds a special meaning that symbolizes personal growth. Inspired by the legendary figure from the classic Chinese novel "Journey to the West," Wu Kong's story serves as a reminder for us to constantly strive for growth and improvement. Just as Wu Kong embarked on his quest to the West, we too are on a mission to continuously evolve and provide you with the best possible experience.

Welcome to Kazba Cocktail Bar, a hidden gem in the vibrant nightlife of Fortitude Valley, Brisbane. Step into Tel Aviv's energetic atmosphere and indulge in exotic twists and forgotten classics at our soulful cocktail bar. Divided into familiar and foreign tastes, our menu features cocktails inspired by the boulevards of Tel Aviv, using house-made Middle Eastern cordials, sodas, teas, and unique garnishes sourced from bazaars and markets near and far. Located in the heart of Fortitude Valley, Kazba offers a plush cocktail bar fortress where you can unwind and discover humble Middle Eastern street food. Our menu pays homage to Arabic flavors, with tantalizing vegetarian snacks and eats like stuffed pitas and an assortment of mezze, all cooked using charcoal and woodfire.