TOP 30 Succulent kebab skewers in South Australia

7 results found

Welcome to Afghan Charcoal Kebab House, located in the heart of Adelaide on Hindley Street. Our establishment is more than just a restaurant; it is a culinary experience that will transport you to the vibrant streets of Afghanistan. At Afghan Charcoal Kebab House, we take immense pride in offering authentic Afghan cuisine that is rich in flavor and tradition. Our menu showcases a wide range of delectable dishes that will tantalize your taste buds and leave you craving for more. From succulent kebabs to fragrant rice dishes, we have something to satisfy every palate.

Welcome to Salam Charcoal Kebab House, located in Gilles Plains, Australia. Our establishment is a renowned restaurant and a must-visit point of interest for food lovers. We specialize in serving the delectable and unique flavors of Afghan cuisine, which is a fascinating blend of Middle Eastern and South Asian influences. At Salam Charcoal Kebab House, we take great pride in offering fresh and delicious Afghani food that will tantalize your taste buds. Whether you choose to dine in or take away, our menu is filled with an array of mouthwatering options to satisfy every craving.

Welcome to My Charcoal Kebab House, a culinary haven nestled in the vibrant city of Hindmarsh, Australia. Located on Port Road, 316, our establishment is a true gem for food enthusiasts seeking a remarkable dining experience. As an esteemed restaurant, we take pride in offering a diverse menu that showcases the rich flavors and traditional techniques of charcoal-grilled kebabs. Our expert chefs meticulously prepare each dish, using only the finest ingredients sourced locally and internationally. Whether you're a meat lover, vegetarian, or vegan, we have an array of options to satisfy every palate.

Welcome to House Of Doner Kebab, your go-to destination for delicious and authentic Turkish cuisine in Ottoway, Australia. Conveniently located at 149 Grand Junction Road, our establishment offers a unique dining experience that combines the flavors of the Middle East with the vibrant culinary scene of Australia. As a renowned restaurant and point of interest in the area, House Of Doner Kebab is dedicated to providing our customers with exceptional food and service. Whether you're in the mood for a quick meal takeaway or a sit-down dining experience, our menu has something for everyone.

Zayt & Zaatar -est 2016 - Campbelltown is a warm and inviting family-friendly restaurant that specializes in traditional Lebanese cuisine. Located in the eastern suburbs of Adelaide, this hidden gem offers an authentic dining experience that is sure to satisfy your taste buds. The name Zayt & Zaatar comes from a popular Lebanese snack, showcasing the restaurant's commitment to preserving the rich culinary heritage of Lebanon. Chef Imad, who is renowned for his talent and skills in the kitchen, opened this establishment at the urging of his family, who couldn't get enough of his delicious feasts.

Welcome to Levant Eatery Pirie, a culinary haven nestled in the heart of Adelaide's vibrant Pirie Street. As an establishment that seamlessly blends the charm of the Levant region with a modern Australian touch, we invite you to embark on a gastronomic journey like no other. Located at 70 Pirie Street, Levant Eatery Pirie is not just a restaurant; it is a point of interest that promises to tantalize your taste buds and awaken your senses. Our passionate team of chefs has meticulously crafted a menu that showcases the rich and diverse flavors of Levantine cuisine, while incorporating locally sourced ingredients to create a unique fusion experience.

Welcome to Tarim Uyghur Restaurant SA, located at 68 Reservoir Road in Modbury, Australia. As an establishment that combines delectable food, cultural experience, and a memorable dining atmosphere, we are proud to be a popular point of interest for locals and visitors alike. At Tarim Uyghur Restaurant SA, we specialize in serving authentic Uyghur cuisine, offering a unique culinary experience that showcases the rich flavors and traditions of the Uyghur people. Our talented chefs bring together a harmonious blend of Central Asian, Middle Eastern, and Chinese influences, resulting in a menu that is both diverse and tantalizing.