TOP 30 Elder street bar in Surry Hills

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Welcome to Crystalbrook Albion, a hidden gem nestled in the vibrant neighborhood of Surry Hills in Sydney, Australia. This enchanting establishment offers a truly unique experience, combining modern luxury with a genuine local touch. From the moment you step foot into Crystalbrook Albion, you will be captivated by its intimate and stunningly beautiful ambiance. Every detail has been carefully curated to create an atmosphere that is refreshingly unpretentious yet undeniably gorgeous. As you explore the premises, you will discover an art collection exclusively curated by Vogue photographer Nicholas Samartis, showcasing bespoke installation pieces and custom-made furnishings that blend the elegance of the 1920s and 1970s.

Welcome to The Winery, a beautifully quirky urban wine bar located in Surry Hills, Australia. Situated on Crown Street, 285A, our establishment is a popular point of interest for locals and tourists alike. At The Winery, we offer a unique and inviting atmosphere for our patrons to enjoy. With a leafy laneway and terrace, you can bask in the sunshine while sipping on your favorite wine. Our bar and restaurant area is adorned with enchanting fairy lights, creating a magical ambiance for dining.

Welcome to Bopp & Tone, a remarkable establishment located at 60 Carrington Street in Sydney, Australia. As part of the renowned Applejack Hospitality Group, this restaurant and bar pays tribute to the founders' grandfathers, Keith 'Bopp' Evans and Anthony 'Tone' Adams, capturing the nostalgic and optimistic post-World War II era they experienced. Step into Bopp & Tone and immerse yourself in a world of everyday opulence and grandeur, where lived-in luxury meets a warm and relaxed atmosphere. The Australian menu takes center stage, offering honest and generous share food with Mediterranean influences. Prepared on our in-house wood grill or charcoal oven, our dishes showcase the freshest seasonal produce, with a particular focus on seafood and both cured and cooked meats. Signature dishes include Australian tiger prawns with chilli and oregano, Eastern rock lobster spaghetti with fermented chilli, and succulent Bone-in rib eye from Riverine NSW.