TOP 30 Cooking skills in Southbank

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Welcome to Nova Institute Southbank Campus, located at 182 Normanby Road in Southbank, Australia. As an establishment and point of interest, we offer a range of Certificate and Diploma level courses in various fields such as Hospitality, Building & Construction, Baking, and Graphics & Media. Our courses in Hospitality provide students with the necessary skills and knowledge to excel in the industry. Whether you aspire to be a commercial cook or work in the baking and pastry field, our courses cover all areas of bread baking, pastry products, cake decorations, and more.

Located in Southbank, Whiteman Street, 8, Koko is a unique institution that combines the elements of a bar, establishment, food, point of interest, and restaurant. This authentic teppanyaki restaurant is nestled within a luxuriant Japanese water garden, creating a serene and tranquil atmosphere for diners to enjoy. Designed by the internationally renowned Tony Chi, Koko offers a truly immersive dining experience. Step inside and be transported to a divinely peaceful setting, where you can appreciate the complex simplicity of fine Japanese cuisine. With stunning views of the Yarra River and striking architecture, Koko is a truly special place to dine.

Welcome to Nobu, the world's most recognized Japanese restaurant located at Southbank, Whiteman Street, 8 in Australia. At Nobu, we offer a unique dining experience that combines traditional Japanese cuisine with South American flavors. Our esteemed Chef Nobu Matsuhisa brings his reputable fusion of flavors to create innovative and mouth-watering dishes. To ensure you have the best experience at Nobu, we highly recommend making a reservation in advance, as bookings are essential and subject to availability. Whether you're celebrating a special occasion or simply looking for something extraordinary, Nobu is the perfect choice. Our highly skilled chefs will entertain you as they expertly prepare sushi right before your eyes, turning it into a feast of entertainment.

Welcome to Miyako Japanese Cuisine & Teppanyaki, located in the heart of Southbank on Southgate Avenue. Situated along the picturesque Yarra River, our establishment is just a short scenic stroll from Flinders Street Station, making it easily accessible for locals and tourists alike. As one of the best Japanese restaurants in Melbourne, we pride ourselves on providing our guests with an extraordinary culinary experience. At Miyako, we have built a strong reputation for serving authentic Japanese cuisine and providing a memorable Teppanyaki experience. Our seasonal menu showcases the freshest local produce, combined with traditional Japanese ingredients sourced from their true origins. Whether you are a sushi lover, a fan of sashimi, or crave the interactive dining experience of Teppanyaki, we have something to satisfy every palate.

Welcome to The Breslin Bar & Grill, a vibrant and entertaining establishment located in the heart of Southbank, Melbourne. Our mission is to continually create and present to Melbourne a whole carcass based meat restaurant, offering a unique bar experience that exudes attitude and class. We take great pride in showcasing the amazing produce found within a 200km radius of Melbourne, sourcing the best salamis, small goods, and meats from suppliers in the Otways, Gippsland, and the Mornington Peninsula. Our extensive bar knowledge and skills allow us to create a fun and playful experience, offering a wide range of classic and extreme cocktails.

Welcome to the Oyster Bar & Grill, a premier dining destination nestled in the heart of Southbank, Melbourne. Located at 8 Whiteman Street, our institution is a true haven for food enthusiasts, offering an unrivaled experience that combines delectable cuisine, breathtaking views, and a vibrant atmosphere. As you step into our establishment, prepare to be captivated by the inviting ambiance and stylish décor that sets the stage for an unforgettable dining experience. Our restaurant is renowned for its warm and welcoming atmosphere, where guests can relax and indulge in a culinary journey like no other.