TOP 10 Authentic indian cuisine in South Yarra, Victoria

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Welcome to The Yarra Indian, located at 3/180 Toorak Road, South Yarra VIC. As an establishment that specializes in food and meal takeaway, we are a popular point of interest for locals and visitors alike. Our restaurant offers the best Indian cuisine in the area, and we provide delivery and pickup services for your convenience. At The Yarra Indian, we take pride in serving a sumptuous Indian feast that will satisfy your cravings. Our menu features a wide variety of Indian specialties, including our mouthwatering Sabzi Chicken, flavorful Lamb Rogan Josh, hearty Beef Curry, succulent Tandoori Chicken, and crispy Vegetable Pakora. These dishes are prepared with authentic Indian spices and flavors, ensuring an unforgettable dining experience.

Welcome to Babaji's Kerala Kitchen, located in the heart of Belgrave, Australia. As an establishment that focuses on providing delicious South Indian cuisine, we are proud to be a point of interest for both locals and visitors alike. Our restaurant and South Indian food truck offer a unique dining experience that will leave your taste buds craving for more. At Babaji's, we invite you to immerse yourself in the vibrant culture of Kerala by indulging in our authentic vegetarian dishes. Our Onam Sadya, a traditional Kerala feast, features a mouthwatering selection of 20 dishes served on real banana leaf plates. From the aromatic Sambar and Perripu to the refreshing Pineapple Pachadi and Beetroot Pachadi, each dish is a celebration of flavors and textures. Optional sides such as Kerala Fish Fry, Beef Fry, and Chicken Fry are also available for those craving non-vegetarian options.

Welcome to D Hall of Flames, located in the vibrant South Yarra neighborhood on Toorak Road. As a sophisticated Indian cuisine establishment, we pride ourselves on offering a memorable culinary experience for every occasion. Step into our elegant space, adorned with ornate accents, and prepare to embark on a flavor adventure like no other. Our talented chefs act as culinary scientists, using Indian cuisine as their building blocks to create unique taste combinations that ignite the senses. Tradition and innovation collide in our kitchen, resulting in dishes that leave diners craving for more.