Spice Lounge
24 Seaport Boulevard, Launceston, Tasmania 7250
About the Business
Welcome to Spice Lounge, a modern Indian Punjabi restaurant located at Seaport Boulevard in Launceston, Australia. We are open from Monday to Saturday starting from 5 PM, and on Sundays, we serve lunch from 12 PM till 2:30 PM and dinner starting from 5 PM.
At Spice Lounge, we specialize in Tandoori cuisine, which is a Punjabi specialty, especially with non-vegetarian dishes. Punjabi cuisine is renowned for its rich, buttery flavors and a wide range of vegetarian and meat dishes. We are dedicated to adding a modern touch to this traditional cuisine, offering innovative and delicious dishes that enhance the taste, texture, and presentation. While the cooking method remains the same, our flavors and presentation are influenced by global influences, creating a unique dining experience for our guests.
Our menu features a variety of mouth-watering dishes, including boneless chicken marinated in yogurt and spices, finished in the Tandoor, tandoori cooked boneless chicken in a rich creamy tomato gravy flavored with fenugreek leaves, and diced boneless lamb cooked in true Kashmiri style. Vegetarian options include black lentils simmered overnight on a slow fire, cottage cheese and spinach flavored with garlic and garnished with cream, and a melange of beans, broccoli, baby corn, and peas cooked with spinach.
In addition to our a la carte menu, we also offer special deals for groups. For a minimum of four people, there is no top-up of curries, rice, and naan breads, and the first top-up is free. This allows you to enjoy a variety of flavors and indulge in the authentic taste of Punjabi cuisine.
To start your meal, we offer a range of appetizers such as triangle puff pastry stuffed with potato and green peas, crispy fried chopped onion dumplings dipped in chickpea flour, and mushrooms stuffed with dry fruits and deep-fried. We also have a selection of seafood dishes, including barramundi fish dipped in yogurt and spices, cooked in a clay oven, and prawns mixed with spices, yogurt, ground ginger, and finished in the tandoor.
For those who enjoy rice dishes, we have aromatic biryanis, such as basmati rice simmered with diced chicken flavored with cardamom and cubes of lamb cooked with the finest basmati rice and authentic spices. We also have vegetarian options like steamed rice cooked with mixed vegetables, soy sauce, and vinegar.
To complement your meal, we offer a variety of Indian beverages, including Indian-style churned yogurt with sweet spices and roasted cumin seeds, and thinly sliced onions mixed with spices, coriander leaves, salt, and lemon juice.
At Spice Lounge, we strive to provide a memorable dining experience with our delicious food, warm hospitality, and inviting ambiance. Join us for a culinary journey through the flavors of Punjab, where traditional meets modern in a delightful fusion of taste and presentation.
Photos
Contacts
24 Seaport Boulevard, Launceston, Tasmania 7250, Australia
Opening hours
Monday:
17:00 - 21:00
Tuesday:
17:00 - 21:00
Wednesday:
17:00 - 21:00
Thursday:
17:00 - 21:00
Friday:
17:00 - 21:00
Saturday:
17:00 - 21:00
Sunday:
12:00 - 21:00
Reviews
"Had the Sunday lunch special with another couple. The vindaloo was seriously lacking in heat, as in spicy heat. The dahl was ok. The naans and poppadom were as they should be. The rice was rice, cooked well. The mango lassi was quite nice. Service was friendly enough. It was fairly quiet, which suits me. Probably less than half a dozen tables. For $20.90 each it was quite acceptable, but if you're a big eater like me, don't expect to come away feeling full. I have been here a good few years ago, and was underwhelmed, the trend seems to continue."
"Okay. I used to love this place. It was always busy, the food good, the staff great, and the prices were reasonable. Sadly this is no longer the case in all but one category, but it’s a significant one. I dined tonight, and it cost me 85 bucks. I had samosas, lamb Rogan Josh, two beers, one garlic naan, rice and some pickles. It was pretty empty and I’m assuming this was because of the pricing change. Last time I was there it was packed. Not sure if it’s changed hands but I assume it has. Sad as I won’t be going back. I should note that the staff were excellent."
"The atmosphere was fantastic, beautiful and absolutely authentic. Beautiful staff and wonder service. I'm very particularly about my Indian cuisine, as I have very deep folded connections with my heritage. The spice lounge charmed me beyond what I could imagine. Food is genuinely lit with beautiful flavours and amazing taste. I loved the butter chicken with naan and the authentic lamb Rogan. Superb and just perfectly cooked with that branded touch of spice house spice. I'm looking forward to another authentic experience soon."
"Nice atmosphere in a beautiful location. We sat by the window looking out at the seaport. Service was friendly, professional and prompt. Mango Lassi was one of the best I’ve ever had! We had Palak Paneer which was delicious. My favourite was the chick pea fritters, oh and the garlic & cheese naan. We drove up along the east coast from Hobart this morning and Indian food won the vote! Highly recommend this place"
"Had such a delicious meal here, four of us had the banquet and a few beers and wine. A really enjoyable feed and a cute and cozy restaurant. Loved the decor and the look of the place, there are really cool notes left on the walls from previous patrons. The food was unreal and we were so full afterwards. Highly recommend."
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