Red Cacao 41 Mount Barker Road, Stirling, South Australia 5152
About the Business
Welcome to Red Cacao, a charming cafe and artisan chocolate shop located in the heart of Stirling, Australia. Situated at 41 Mount Barker Road, this establishment is not only a popular point of interest but also a delightful store where you can indulge in delectable treats.
At Red Cacao, we offer both dine-in and take-away services, ensuring that you can enjoy our mouthwatering creations wherever you please. No bookings are required, so you can simply drop by and immerse yourself in the cozy ambiance of our cafe.
If you prefer to enjoy your treats from the comfort of your own home, we have you covered. Simply give us a call at (08) 8339 3128 to place your order for pickup. Our friendly staff will be more than happy to assist you.
One of our signature delights is the Red Cacao chocolate fondant, which is often compared to a heavenly chocolate lava cake. These decadent treats are made with love and skill, providing a truly indulgent experience for your taste buds.
Behind Red Cacao is the passionate chocolatier Marcus Booth-Remmers, whose incredible journey has taken him from humble beginnings to cacao plantations in Indonesia and back home. His dedication and expertise are evident in every bite of our exquisite chocolates.
For those who crave a comforting cup of hot chocolate on a chilly day, Red Cacao is the ultimate destination. We have perfected the art of making the best hot chocolate, and now you can recreate this cozy experience in the comfort of your own home.
At Red Cacao, we value every member of our team, from the hardworking individuals who assist us behind the scenes to the friendly faces that serve you with a smile. Their dedication ensures that your visit to our cafe is nothing short of exceptional.
Earth's Clay, proudly run by Sarah, is another highlight of Red Cacao. Located in the Adelaide Hills, Sarah's passion for her craft shines through in her creations. You can find her exquisite pottery and ceramic pieces on display at our establishment.
Indulge in the simple pleasure of freshly baked scones, straight from the oven and topped with a generous dollop of fresh cream. Our scones are a crowd favorite, and they pair perfectly with a cup of our carefully brewed coffee or tea.
To make our delectable treats accessible to all, we now offer a large range of products for delivery or pickup in-store. Whether you're treating yourself or looking for the perfect gift, you can conveniently browse our selection and have it delivered to your doorstep.
Red Cacao is not just a cafe, it is an award-winning institution that has captivated the hearts of locals and visitors alike. Located in the Adelaide Hills, this hidden gem invites you to experience the art of chocolate-making and indulge in a world of flavors.
Stay connected with us through our social media platforms to stay up to date with the latest news and promotions. We are located at Shop 3, 41 Mount Barker Road, Stirling, Adelaide Hills, South Australia, and can also be found at 21 Victoria Crescent, Mount Barker, Adelaide Hills, South Australia.
Visit Red Cacao today and treat yourself to a truly unforgettable culinary experience.
Photos
Location & Phone number
41 Mount Barker Road, Stirling, South Australia 5152, Australia
Hours open
Monday:
08:30 - 18:00
Tuesday:
Closed
Wednesday:
08:30 - 18:00
Thursday:
08:30 - 18:00
Friday:
08:30 - 21:30
Saturday:
08:30 - 18:00
Sunday:
09:00 - 17:00
Reviews
"Even after 4 years from my initial review, the place is still the best. Amazing chocolate cakes and also fantastic coffee - their long black is just perfect. I can’t recommend enough"
"A highlight of the Adelaide Hills. Red Cacao is a warm, inviting and friendly cafe. Staff were amongst the friendliest I've come across, full of helpful suggestions. The food is delicious, quick and reasonably priced given the high-end chocolate they use. The vegan waffles were particularly good. All in all, Red Cacao is worth the visit of you're passing through the hills."
"Always enjoy coming to the Red Cacao, and autumn / Easter time is my favourite time to visit . Lots of lovely chocolate options, and you can smell the wonderful aroma wafting down the laneway. Service today was so incredibly friendly and no question was too trivial to answer. Table water was bought , and the server answered everything with a smile . Some samples of cake were bought as well , but when I mentioned I was gluten intolerant, she bought me some chocolate covered popcorn to try instead . I had an almond latte , which is my usual choice , and my friend had his soy mocha , which he raved about . The coffee was both our favourite type , dark roasted and smooth , which apparently was called Ethiopian Sidamo , and toasted locally at the warehouse at Mt Barker . I had a date and carrot loaf , with coconut yoghurt and poached pears . The loaf was full of flavour , lovely and nutty , with lots of spice . It paired well with the poached pears , and was finished well with the creaminess of the yogurt , and the citrus sauce . I wouldn’t have minded just a bowl of those poached pears - they were beautifully done , obviously seasonal . ( Maybe with some chocolate fondue ?) As well as the menu , there are cakes and macaroons in the cabinet and a nice array of gluten free options, which is appreciated. The shop is a cave of beautifully crafted chocolate- they take pride in what they do and it shows . Autumn really is chocolate weather , there’s something about the coolness in the air that makes you crave the sugary goodness of the world’s favourite bean . Definitely a plus for the Australian chocolate scene- puts Adelaide on the map !"
"We came here for a coffee and it was excellent! Prompt service, friendly staff. Such a beautiful place, felt warm and homely. Cute outdoor area too. Nice selection of chocolates and sweets to try next time!"
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