Essence at The Tradies 2 Badham Street, Dickson, Australian Capital Territory 2602
About the Business
Welcome to Essence at The Tradies, a culinary haven nestled in the heart of Dickson, Badham Street, 2. As one of Australia's most vibrant and diverse cities, we are proud to call Canberra our home and invite you to experience the true essence of Australian dining.
Essence at The Tradies is not just a restaurant; it is an institution that embodies the very spirit of Australian hospitality. Our establishment, with its warm and inviting ambiance, is a point of interest for locals and tourists alike. Whether you are seeking a casual dining experience, a place to celebrate a special occasion, or simply looking to indulge in a mouthwatering meal, Essence at The Tradies has got you covered.
Step inside our doors and be greeted by a team of passionate and talented chefs who are dedicated to crafting a culinary journey like no other. Our menu is a celebration of Australian flavors, showcasing the finest locally sourced ingredients and paying homage to the rich multicultural heritage that defines this great nation.
From succulent seafood platters to perfectly grilled steaks, our food offerings cater to every palate and dietary preference. Vegetarian and vegan options are also available, ensuring that everyone can savor the flavors of Australia. Whether you are a seafood lover, a meat enthusiast, or a devoted dessert connoisseur, our extensive menu promises to tantalize your taste buds and leave you craving for more.
At Essence at The Tradies, we believe that dining is not just about the food; it is an experience to be cherished. Our attentive and friendly staff are committed to providing exceptional service, ensuring that your visit is nothing short of perfection. Our knowledgeable sommeliers are always on hand to guide you through our carefully curated wine list, offering the perfect pairing to complement your meal.
Come and join us at Essence at The Tradies, where every visit is a celebration of Australia's culinary heritage. Immerse yourself in the warm and welcoming atmosphere, savor the flavors that define this great nation, and create memories that will last a lifetime. Book your table today and let us take you on a gastronomic journey that captures the true essence of Australia.
Location & Phone number
2 Badham Street, Dickson, Australian Capital Territory 2602, Australia
Hours open
Monday:
07:00 - 04:00
Tuesday:
07:00 - 04:00
Wednesday:
07:00 - 04:00
Thursday:
07:00 - 04:00
Friday:
07:00 - 04:00
Saturday:
07:30 - 04:00
Sunday:
07:30 - 04:00
Reviews
"We were staying at the hotel attached to the club and are here twice. The food was average, hence the rating. The staff are great, just the food let's it down. The food comes out really fast after ordering, but I wouldn't go out of my way to eat here."
"Should have checked the reviews first! Staying on-site at the quality hotel and they pointed me in the direction of this restaurant for dinner. Horrid meal, was on the table before I got back from ordering and getting a drink. Twice cooked pork belly, first off it wasn't even belly it is a slice of pork roast that had Been roasted then dunked in the deep fryer . Super dry and hard to cut, veggies were sodden and cold. $29 bucks !!! Total rip off It's a shame because the staff were so lovely"
"food was terrible. Ordered steak & veggies. Veggies cold. Son ordered fish & chips. Fish was cold. I sent back a dish of san choy bow because it was dripping with oil. Person was kind enough to replace it with garlic bread. Overall it is Overpriced. Don’t eat here because it’s not worth your money or time. Chef needs to be retrained… also you need to advise customers when they enter that it’s not table service…"
"Last night (New Years Eve) I had a meal from the Chefs Selection menu. The food here is generally ordinary every day club food, nothing special, but last night was the finest dining I have experienced, including at Top restaurants. My sincere compliments to the Chef."
"At the Essence it's a wait to be seated dining system, but there is no table service. My meal was virtually at the table by the time I had walked back from the cashier. Clearly, the meal had been pre-made and was sitting under a warming lamp until my order came through. My dining partner's meal came out as I was finishing the last bite of my meal. I've got no issue with the cashier system, or even the delay between serving times - if the price reflects that level of service and meal quality. The restaurant is exceedingly expensive for basic pub fair. By trying to straddle the line between fine dining and a pub feed, they've missed the mark on both."
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