Temporada 15 Moore Street, Canberra, Australian Capital Territory 2601
About the Business
Welcome to Temporada! Located in the heart of Canberra on Moore Street, Temporada is a must-visit establishment for food enthusiasts and those seeking an unforgettable dining experience. As a renowned restaurant, Temporada seamlessly combines the elements of a point of interest and a culinary haven.
Conveniently situated near several City Centre Car Parks, accessing Temporada is a breeze for both locals and visitors alike. For those using public transportation, the Alinga Street Light Rail Station is just a short stroll away, making it easily accessible for everyone.
Step inside Temporada and be prepared to indulge in a sensational culinary journey. Our restaurant offers a warm and inviting atmosphere, perfect for intimate dinners, social gatherings, or even a quick bite after work. The contemporary and stylish interior creates an ambiance that is both sophisticated and relaxed, ensuring a memorable dining experience.
At Temporada, our menu is a testament to our dedication to quality and innovation. Our talented chefs artfully craft a range of dishes, inspired by seasonal ingredients and global flavors. From delectable small plates to mouth-watering mains, every dish is meticulously prepared to tantalize your taste buds. Pair your meal with a selection from our extensive wine list, featuring both local and international wines, curated to enhance your dining experience.
Temporada prides itself on providing exceptional service, ensuring that every guest feels welcomed and well taken care of. Our knowledgeable staff are passionate about the culinary arts and are more than happy to guide you through our menu, offering recommendations and answering any questions you may have.
Whether you are a local food enthusiast or a visitor seeking a remarkable dining experience in Canberra, Temporada is the place to be. Join us at Temporada and let us take you on a gastronomic adventure that will leave you wanting more.
Photos
Location & Phone number
15 Moore Street, Canberra, Australian Capital Territory 2601, Australia
Hours open
Monday:
17:00 - 22:00
Tuesday:
17:00 - 22:00
Wednesday:
17:00 - 22:00
Thursday:
17:00 - 22:00
Friday:
17:00 - 22:00
Saturday:
17:00 - 22:00
Sunday:
Closed
Reviews
"Temporada is one of our favourite Canberra restaurants. Possibly our favourite. Incredible, creative, beautiful food in a more casual setting with a brilliant wine list. Temporada is one of the places we return to every so often, and we always have a fantastic time. Edit: Loved the bread, thanks Dave :)"
"Thanks Dave & Team Temporada for a great night out celebrating a Birthday. We loved the express set menu - value for money and who doesn't love someone else making all the decisions! Enjoyed every dish and left well satiated. Restaurant was quiet given the early dining time (5:45pm), but we appreciated the intimacy that afforded."
"My partner & I had dinner here last Friday. Staff were very attentive & probably the best table service we’ve had in recent times. We started with the home made sour dough bread & butter. The bread is so good I bought a loaf for the weekend. We had the filled prawns & while the flavour was there the prawns did not have much meat in them. They should use the king/ larger ones if they are to be split in butterfly. Then we had the wagu beef with peppercorn. It was very light on with the leaks & we should’ve had something to accompany it. Steak was cooked medium & to perfection but I am not sure I’d pay $65 for this again. Cocktails were really good. We didn’t have desert but they looked very small at the table next to us, the pan Scott’s looked to be in a glass & very small. These are $20 each."
"We organised 23 people for post-work dinner and drinks, and the staff at Temporada were super accommodating and friendly. The space is intimate and the shared plates allowed for great conversations to flow all night. Cocktails were delicious. Everyone left happy, full, and a bit tipsy. Thanks for a great evening!"
"Came to try the dishes to share as a group. We had the sourdough bread, scallops, pork, octopus, fish, beef and a chocolate cake for desert. Food was very good and the service friendly. The restaurant was full on a Friday night so there was a bit of waiting for the entree. After another while the main dishes were served together which allowed our group to share. The octopus was tasty. I found the pork a little underwhelming. The beef was cooked nicely and I would have preferred a more concentrated jus or sauce to accompany it. Plan for 90 minutes for a 3-4 course meal. Prices are on the higher end but it’s worth a visit. Parking is always tricky in this area. The best bet is the Exchange car park managed by Wilson on Marcus Clark Street. There were plenty of available spots on a Friday night."
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