Fraser's Restaurant 60 Fraser Avenue, West Perth, Western Australia 6005

"I used to work at Fraser's a long long time ago. It instilled in my mind that it was the one finest places to dine in. Therefore, I didn't hesitate to take my mother there to experience the fine fine dine in, even though I found the menu was rather small to my liking. To be honest, I hadn't seen a dish I wish to have when I looked at the menu in advance. Yet, strongly believed that the view, service, atmosphere , and the taste of the food would be the best regardless. So we went for a table of three a few weeks ago. The atmosphere was as spectacular as I could remember. Service was five-stared. For entree, we ordered fried onions and the octopus. They are absolutely fantastic!!!!For the main courses, my partner order a chargrilled ribeye fillet, and I snapper and the pork collar to share with my mother. The food arrived just in the perfect timing. However, they made a mistake with my parter's order by bringing him the eye fillet instead of the ribeye. We told them it was okay and we were happy to wait for his original order. After multiple apologies, a lady( whom I trust is a supervisor or a manager) offered that wrong order for free because it would take a long while prior to the ribeye to be prepared and served. My partner said no but I thought well, it would go to the bin so just take it, plus he wouldn't have to steal my and my mom's food :). The free dish was actually not quite nice for the meat was rather tough. Nevertheless, his real main meal , the ribeye was so nice, tender, and well-cooked to his preference. In face 3 of us agreed on that. The snapper and pork collar were not to our liking :(. I order a creme brule and it was plated nicely with sparkling candle. The hardened caramelised sugar was fantastic and it went perfectly with the ice cream. At the end, they apologized again and deducted the drinks. We were slightly disappointed as we expected to have that memorably amazing tasteful food. Nonetheless, I will re3visit agian once they change the menu. :) it is worth a second chance."

"Had a date night with our table located in the window with a great view of the city. The food was generally well cooked, as we had ordered the Black Angus Sirloin, Chicken Breast and Hand Cut Chips. The chicken breast was done very well and tasty. The sirloin was cooked perfectly to the extent requested, however the sauce was a bit too salty for a general taste. The chips were quite soft and lacked any sort of seasoning or salt."

"We booked for our anniversary, we had to cancel a couple of times, but Fraser’s were fantastic and very understanding. The food was incredible, the staff just beautiful and very attentive, the views were gorgeous. We will definitely be back!"

"Celebrated my family birthday dinner at Frasers and would highly highly recommend. We are very fussy foodies with very high standards and they reached those standards and exceeded in some areas. We also went with my young daughter (9) and they were very accommodating and gave her a kids pack straight away. The children’s menu offers tasty options and my daughter thoroughly enjoyed three courses when she normally eats like a sparrow. The only not so positive note was that neither myself or fellow family member enjoyed our wine choices (some items not available and although we both had different choices there wasn’t the best range for sweet wine options). Lovely ambience (even with a wedding being celebrated nearby, with dance music), stunning views, warm and cosy lighting, fabulous attentive and efficient service by all staff on duty and well serviced amenities. I was blown away by the Lamb Pasta the flavours were exceptional, beautiful balance of textures, sensationally tender meat, flavours I am still dreaming about and a generous portion. We enjoyed three courses and I practically rolled out, totally satisfied and the perfect finish to my birthday celebrations. Thank you to all the staff, chef and suppliers. Highly recommend!"

"We booked for my wife's 50th birthday with a group of 18. At the last minute we were upgraded to the private dining room due to a cancellation. The food was excellent and well spaced for each course. Nothing was too hard for the staff and they catered for food allergies. I couldn't recommend or commend the staff at Fraser's enough for the way they looked after our party."