La Condesa
483 Hay Street, Subiaco, Western Australia 6008
About the Business
Welcome to La Condesa, a hidden gem nestled in the heart of Subiaco, Hay Street, Australia. As an establishment that caters to both locals and tourists alike, La Condesa is more than just a restaurant; it is a vibrant culinary experience that will tantalize your taste buds and transport you to the vibrant streets of Mexico.
Step into our warm and inviting space, where you will be greeted by the aromas of authentic Mexican cuisine. With a perfect blend of traditional recipes and modern twists, our talented chefs craft each dish with passion and creativity. From sizzling fajitas to mouthwatering tacos, every bite at La Condesa is a celebration of the rich flavors and vibrant colors that Mexican cuisine is renowned for.
At La Condesa, we believe that food is not just sustenance; it is an art form. Our menu is thoughtfully curated to cater to a variety of tastes and dietary preferences, ensuring that everyone can find something to satisfy their cravings. Whether you are a meat lover, vegetarian, or gluten-free, our diverse menu has something for everyone. Pair your meal with our extensive selection of tequilas and cocktails, handcrafted with care by our skilled mixologists, and elevate your dining experience to new heights.
Beyond the delectable food and drinks, La Condesa is a point of interest in Subiaco. Immerse yourself in the lively atmosphere as you soak in the vibrant decor and vibrant music that transports you to the streets of Mexico City. Our friendly and attentive staff will guide you through the menu, ensuring that your dining experience is nothing short of exceptional.
La Condesa is not just a restaurant; it is a place where memories are made. Whether you are celebrating a special occasion, catching up with friends, or simply looking for a culinary adventure, our establishment promises an unforgettable experience. Join us at La Condesa and let us take you on a journey to Mexico, right here in the heart of Australia.
Photos
Contacts
483 Hay Street, Subiaco, Western Australia 6008, Australia
Opening hours
Monday:
17:00 - 22:00
Tuesday:
17:00 - 22:00
Wednesday:
17:00 - 22:00
Thursday:
17:00 - 22:00
Friday:
12:00 - ?
Saturday:
12:00 - 00:00
Sunday:
12:00 - 00:00
Reviews
"Nice place. Food was okay but probably won't return in a hurry. Music was pretty loud and had to shout across the table to my friend. The bench seating was a bit uncomfortable and awkwardly high for the table height. We got rushed through our dinner. The food came out almost immediately and was warm which makes me wonder if it was sitting on a counter under a warmer for a while. The main aim was to get maximum turn over of people and you certainly felt it. A member of staff came up to our table as we ordered cocktails at the end of our meal and said we only have 20 minutes remaining. (We had been there an hour exactly!) It was a bit awkward and they brought us our drinks - 20 minutes is plenty of time to have a drink! The odd thing was, the place wasn't busy with loads of free tables at the time he mentioned the time remainin, and the table next to us was there much longer than we were! The staff otherwise were really nice. Just has a "production line" feel to the place to get maximum turn over."
"Really nice place, great service but seems the staff needs to be trained a bit more on the dishes. We were told we were getting the fish tails when they were actually the neck parts. We were also told a side of warm tortillas comes with 5 of them but we actually got only 3."
"During my recent visit to LA CONDESA, I encountered both commendable highlights and areas for improvement. The 12-hour beef short rib chimichurri, while exhibiting an impressive depth of flavor, was unfortunately marred by its serving temperature. The Fish collar, regrettably, possessed an overly prominent fishy aroma, detracting from the overall dining experience. Conversely, the Tequila drink with Swiss brown mushrooms proved to be an exemplary blend of flavors, and I must particularly extol the merits of the Chocolate chilli mousse—a dessert of exceptional quality. Furthermore, I would be remiss not to mention the commendable professionalism and courteousness displayed by the staff. While the culinary journey presented some inconsistencies, I anticipate a refined experience during subsequent visits."
"Good Mexican food, with plenty of tequila for those tequila fans. Great food, quick service as they weren't too busy. Fun wine list and wine glasses and plenty of delicious menu items."
"We absolutely loved this place. After I accidentally booked a restaurant of the same name in Texas, the host graciously found us a wonderful table very quickly. We loved the cocktails and the service. The food was really impressive in taste, order plenty of tacos if you’re really hungry. Our favourite was the beef short ribs as a main. Absolutely lovely!"
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