Roll'd Departure Drive, Melbourne Airport, Victoria 3045
About the Business
Welcome to Roll'd, a culinary sensation located at Melbourne Airport. As an establishment, food, point of interest, and restaurant all rolled into one, we offer a truly unique dining experience that will satisfy your cravings and leave you wanting more.
At Roll'd, we specialize in serving up delicious Vietnamese cuisine, with a particular focus on the iconic dish of Phở. This traditional Vietnamese soup is not just a bowl of noodles and broth; it's a cultural experience that has a deep history behind it.
For all the Phở-lovers from all walks of life, we invite you to join us at Roll'd and indulge in the flavors and aromas that will transport you to the bustling streets of Vietnam. Whether you prefer to sip it slowly, slurp it enthusiastically, swirl the noodles around your chopsticks, or savor every bite, our Phở is sure to delight your taste buds and warm your soul.
But our menu doesn't stop at Phở. We also offer a wide range of other Vietnamese dishes, including fresh rice paper rolls, crispy banh mi sandwiches, fragrant rice dishes, and flavorful salads. Each dish is crafted with care, using only the freshest ingredients and traditional techniques to ensure an authentic taste experience.
Located conveniently at Melbourne Airport, Roll'd is the perfect place to grab a quick and satisfying meal before your flight or to simply enjoy a delicious meal in a vibrant and welcoming atmosphere. Our friendly staff is always ready to assist you in choosing the perfect dish and to provide you with exceptional service.
So whether you're a seasoned Phở enthusiast or someone looking to explore new culinary horizons, come and experience the delights of Roll'd. We promise to take you on a culinary journey you won't soon forget.
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Reviews
"Dry hard rice paper, dry noodles, dry beef and only a measly amount. Smaller than the average size for Roll'd and all this for a much higher price than usual at their stores, for the privilege of eating at the airport. Pretty disgraceful."
"My wife got food poisoning from there & been sick for two days now. Will never eat again at another restaurant from Rolld. Spoiled our holiday."
"Food cold, no cash but surcharge for card. Staff need food handling training, over priced, under delivered. Chicken mushroom pie and cheese and spinach pie"
"Did I expect anything better than 1 star? Not really. Was the rice paper roll terrible? Yes. Had It been sitting there for hours. Yes. Was there any flavoursome filling? Obviously there wasn’t. Bring snacks to the domestic lounge. Don’t waste your money."
"Definately the worst rolld that I have visited. We had several dishes. The duck in the boa buns was so dry and tough not edible and that was it, no salad, not even a piece of cucumber. The Banh mi rolls were soggy, pork was not real roast pork and the crackle sodden like wet bread. Not even close to Vietnamese fresh food. Staff were confused with orders but at least the girl serving had a strained smile. Don't bother, not a pleasant or healthy experience."
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