Rice Workshop Melbourne
238 Little Bourke Street, Melbourne, Victoria 3000
About the Business
Welcome to Rice Workshop Melbourne, the ultimate destination for a taste of Japan right in the heart of Melbourne. Located at 238 Little Bourke Street, our establishment is a must-visit for food enthusiasts and those seeking a unique culinary experience.
At Rice Workshop Melbourne, we pride ourselves on being a Japanese rice bar that offers a diverse menu of rice bowls and noodle bowls. What initially started as a DIY bar has now transformed into a popular fast food spot, known for its delectable and convenient take-away options.
One of the highlights of our establishment is the authentic Japanese vending machine that allows you to place your order. Imported directly from Japan, this innovative machine ensures a seamless and efficient ordering process. Even the rice portion for your bowl comes from a special Japanese rice machine, guaranteeing the utmost authenticity and quality.
But it's not just about the technology – our toppings, ingredients, and sauces are carefully selected to deliver a burst of flavor and create a true culinary adventure. Each bowl is crafted with precision and attention to detail, offering a harmonious blend of textures and tastes that will leave your taste buds craving for more.
What sets Rice Workshop Melbourne apart is the incredible variety of options available. Whether you're a vegetarian, a seafood lover, or a meat enthusiast, we have a rice bowl tailored to suit your preferences. From traditional favorites like Teriyaki Chicken and Tempura Prawn to unique creations like Spicy Tofu and Salmon Sashimi, there's something for everyone.
Not only do our rice bowls offer a satisfying and filling meal, but they also provide excellent value for money. We believe that great food should be accessible to all, and our affordable prices reflect our commitment to delivering a high-quality dining experience without breaking the bank.
So, if you're in the mood for a taste of Japan, look no further than Rice Workshop Melbourne. Step into our vibrant and welcoming restaurant, and let us take you on a culinary journey like no other. Indulge in the rich flavors, savor the authentic ingredients, and discover why we are the go-to destination for rice bowls in Melbourne.
Photos
Contacts
238 Little Bourke Street, Melbourne, Victoria 3000, Australia
Hours open
Monday:
11:00 - 21:00
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 21:00
Saturday:
11:00 - 21:00
Sunday:
11:00 - 21:00
Reviews
"I ordered the chicken katsu curry with medium spice. It was ok, but nothing special. It was didn’t really have the full body flavour of others I’ve had elsewhere. Still, it is reasonable for a quick bite to eat."
"Over the years, we've been here many times as a good place for quick bites. Order at the counter, collect your dishes and pay. Today I had the Wagyu Beef rice bowl with Teriyake and Truffle Mayo, plus a stick of Takoyaki (octopus in dough balls). The beef was tender, well coated with the deliciously sweet and creamy sauce. The dish was rich and comforting on a wintry day. The Takoyaki needed some sauce, however, which was missing. This place is bustling all hours of the day. The additional seating upstairs help with the overflow from downstairs. Staff interaction is the same as most takeaway places. No doubt there will be a few more returns for a no frills, cheap eats meal where we know exactly what to expect."
"Flavoursome and hearty soups and sides on offer here. I enjoyed the steamed veggie noodle ramen and chilli edamame. Basic interior and service but good for a quick meal."
"The food is so tasty. Inspired me to make my own food at home. It's good place to eat when you are hungry but you don't wanna line up in other restaurants."
"I got the ox tongue with teriyaki and truffle sauce. The rice bowl had these thin, tender cuts of the ox tongue, which had a good beefy flavour. The sauce is amazing too, and you’ll love it especially if you like truffles. Together, the ox and the sauce pair really well and it was really tasty. At $17, the price is pretty affordable even though it’s one of the most expensive item on the menu, so it won’t break your bank. Do come here for affordable and tasty food in the city!!!"
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