Marta Osteria
30 McLachlan Avenue, Rushcutters Bay, New South Wales 2010
About the Business
Welcome to Marta Osteria, a culinary gem nestled in the vibrant Rushcutters Bay neighborhood of Sydney, Australia. Situated at 30 McLachlan Avenue, this establishment is not just a restaurant but a true point of interest for food enthusiasts seeking an authentic Italian experience.
Marta Osteria stands out as one of Sydney's finest Italian kitchens, drawing inspiration from the rich flavors and bustling streets of Rome. Step inside and be transported to the heart of Italy, as the tantalizing aroma of freshly baked bread and simmering sauces fills the air.
Our dedicated team of talented chefs, led by renowned culinary experts, meticulously craft each dish to perfection, ensuring an unforgettable dining experience. From the first bite to the last, you'll be taken on a gastronomic journey through the diverse regions of Italy, savoring traditional recipes with a modern twist.
The warm and inviting ambiance of Marta Osteria sets the stage for an unforgettable evening. Whether you are celebrating a special occasion, enjoying a romantic dinner for two, or simply seeking a memorable meal with friends and family, our restaurant provides the perfect setting. The cozy yet elegant interior, adorned with rustic Italian accents, creates a welcoming and intimate atmosphere that will make you feel right at home.
At Marta Osteria, we pride ourselves on using only the finest and freshest ingredients sourced locally and internationally. Our extensive menu features a wide range of delectable dishes, from classic pasta and risotto to succulent seafood and tender meats. Indulge in our signature wood-fired pizzas, perfectly crafted with a thin and crispy crust, topped with premium ingredients.
To complement your dining experience, our knowledgeable staff will guide you through an impressive selection of wines, carefully curated to enhance the flavors of our dishes. From bold reds to crisp whites, our extensive wine list showcases both local Australian vintages and renowned Italian labels.
Whether you're a seasoned food lover or simply seeking an unforgettable culinary adventure, Marta Osteria is the place to be. Immerse yourself in the authentic flavors of Italy, right here in Sydney. Book your table today and let us transport you to the vibrant streets of Rome, where passion and love for food are celebrated every day.
Photos
Contacts
30 McLachlan Avenue, Rushcutters Bay, New South Wales 2010, Australia
Opening hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
17:30 - 21:00
Thursday:
07:00 - 21:00
Friday:
07:00 - 21:00
Saturday:
07:00 - 21:00
Sunday:
07:00 - 15:00
Reviews
"Marta presents an extensive selection of mouthwatering delights that are sure to please anyone with a sweet craving in the morning. Indulge in the decadent flavors that exude authenticity, whisking you away to the enchanting streets of Italy with each delightful morsel. Don't miss out on the irresistible( sfogliatella) lobster tail so flakey and filled with delicious pistachio cream, and the delectable focaccia—it's a guaranteed satisfaction! Additionally, their assortment includes delectable croissants and a variety of other scrumptious Italian pastries."
"You know it will be authentic when the manager speaks fluent Italian. One of the best ragu pasta in quite a while. I will be back."
"Beautiful food and beautiful interior. The staff were lovely. My only critique would be we ordered 2 mains, a pizza and a salad, expecting it all to come out at the same time however the pizza and salad only came out after we had finished our mains. By that time we were too stuffed to eat any more!"
"Marta offers a wide range of delectable treats that will satisfy any sweet tooth in the morning. The flavors are rich and authentic, transporting you to the streets of Italy with every bite."
"I’ve read a few bad reviews about the service so was hesitant to go. I must say the girl that served us wasn’t the most professional or attentive but was lovely and made us feel comfortable. The starters were only ok, I would only recommend the Anchovy toast. The pastas were very good. I would probably recommend going there for a pasta and a glass of wine. The tiramisu wasn’t a tiramisu but still delicious"
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