Black Olive on Black Rock
6 Bluff Road, Black Rock, Victoria 3193
About the Business
Welcome to Black Olive on Black Rock, a hidden gem nestled in the picturesque coastal suburb of Black Rock, Australia. Situated at Bluff Road, 6, our establishment is a renowned food destination that promises an unforgettable dining experience.
As you step into Black Olive on Black Rock, you'll be captivated by the charming ambiance that exudes sophistication and warmth. Our restaurant is tastefully decorated, featuring a modern yet rustic interior that perfectly complements the coastal surroundings. The serene atmosphere sets the stage for an intimate meal or a gathering with friends and family.
At Black Olive on Black Rock, we take pride in offering an exceptional culinary journey. Our talented chefs have crafted a menu that showcases a blend of Australian and international flavors, using only the freshest locally sourced ingredients. From succulent seafood to delectable vegetarian options, our dishes are meticulously prepared to tantalize your taste buds.
Whether you're a connoisseur or a casual diner, our extensive menu caters to all palates and dietary preferences. Indulge in our signature dishes such as the mouthwatering grilled barramundi with lemon butter sauce or savor the rich flavors of our slow-cooked lamb shank with rosemary jus. For vegetarian delights, our roasted vegetable stack with balsamic glaze is a must-try.
To complement your dining experience, our knowledgeable staff will guide you through our carefully curated wine list, featuring an impressive selection of local and international wines. Whether you prefer a crisp white, a robust red, or a refreshing cocktail, we have the perfect accompaniment to enhance your meal.
Black Olive on Black Rock is not just a restaurant; it is a point of interest that attracts locals and visitors alike. Our prime location offers breathtaking views of the magnificent Black Rock beach, providing a stunning backdrop as you enjoy your meal. After your dining experience, take a leisurely stroll along the sandy shores or explore the nearby attractions, adding a touch of adventure to your visit.
Whether you're seeking a romantic dinner, a celebration, or simply a delightful meal, Black Olive on Black Rock is the ultimate destination. Our commitment to exceptional food, impeccable service, and a welcoming atmosphere ensures that every visit will be a memorable one. Join us at Black Olive on Black Rock and let us elevate your dining experience to new heights.
Photos
Contacts
6 Bluff Road, Black Rock, Victoria 3193, Australia
Opening hours
Monday:
12:00 - 21:00
Tuesday:
12:00 - 21:00
Wednesday:
12:00 - 21:00
Thursday:
12:00 - 21:00
Friday:
12:00 - 21:00
Saturday:
12:00 - 21:00
Sunday:
12:00 - 21:00
Reviews
"We had my husbands 40th birthday with the Black Olive. From first contact they were nothing but amazing. Prompt phone/email responses to my enquiries and my change of final attendees numbers. They even helped split the bills by assigning couples table numbers. Food was devine, all staff were incredible, restaurant is modern and beautiful, they also served up my BYO cake beautifully for everyone to enjoy. So very grateful for Black Olive staff for making the experience so smooth and enjoyable. Thank you!"
"Had an amazing experience here ! The food here was delicious and highly recommend the pizza and risotto. Great atmosphere perfect for a family dinner or date night out. Staff were lovely and even went out of their way to make me a new one of their new mocktails Shout out to Bahara and the fantastic team at Black Olive on Black Rock We will be sure to come back for our next family outing !! :)"
"Amazing pizza! Lovely staff. Cannot fault it at all. Had mocktails that were delicious. We needed to go in and out and everything was so quick, pizza dough was cooked perfectly. House chilli oil was perfectly spicy. Love love love!"
"Quite a large restaurant with many areas for seating options available. (2) people ordered the ‘Agnolotti Pumpkin’; ‘Gnocchi Sorrentia’ & a ‘Regina Magharita Pizza’. Overall, the meals were served within a reasonable time, firstly the Gnocci Sorrentia- $28- had ‘melt in your mouth home made Gnocchi’, but the Napoli Sauce just tasted very bland. Missing a huge depth of flavour- it could have done with a touch of garlic & onion, the Tomato Napoli Sauce just tasted like it had no depth to it, I could even compare it with the taste of ‘Passata out of a jar’; also needed more Mozarella. So the Gnocchi dish was just ‘too bland’ overall. Onto the Regina Margherita Pizza- we’ll for $20.00; just your normal ‘bare minimal Italian topping & thin based pizza’- consisting of tomato paste & really could have done with a more generous quantity of Mozarella Cheese. Nothing special at all. Lastly, the Agnolotti Pumpkin-$30- A small serving size- again, I feel the interior Pumpkin, could have been ‘Richer in depth of flavour’ because- the inside is the ‘excitement piece’ and larger amount of pumpkin inside. Overall, just nothing I would really like to highlight to get me going back again. Expensive for a rather ‘Bland Evening’."
"This was such a disappointing experience. To start, I ordered a vodka, lime, soda and when received it was flat. I went to the bar staff and explained it wasn't soda water and fizzy, she replied saying it was sparkling water. Mind you, she was judging me having previous hospitality experience in a fast paced bar, I knew it was not to the expected standard of a drink. The only thing I was offered was a new drink with Lemonade, which I did not want. On a good note, my partners calzone was nice and well flavoured, but as for my orecchiette pasta *with prawns, zucchnini and tomatoes*, for $30, had NO flavour and was incredibly small in portion size. Then came dessert. We ordered a Nutella calzone, which was great, the tiramisu and the creme brulee. To begin, both the tiramisu and creme brulee should not be served in an 'Italian' restaurant. The creme brulee was practically inedible, grainy, flat and zero creme. As for the tiramisu, it was basically just dry cake and cream. No marscapone and no liquor in the soaking of the cake. No atmosphere for a Friday night and some friendly staff, some blunt staff. Very very disappointed, will not return."
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