Côte Basingstoke Basingstoke RG21 7BA
About the Business
Welcome to Côte Basingstoke, a stunning bar and restaurant located at the heart of Festival Place in Basingstoke, United Kingdom. Our establishment is the perfect spot to wine and dine with friends, loved ones or business associates. With a prime location in Basingstoke's lively city center, Côte offers a sophisticated and elegant space for you to enjoy some of the finest culinary delights while soaking up the vibrant surroundings.
Our food menu is rooted in traditional French cuisine, with a contemporary twist. We take pride in our fresh, high-quality seasonal ingredients, elegantly presented by our expert chefs, who use their vast experience and passion to create classic dishes like steak frites, tuna nicoise salad, and French onion soup. Whether you require a hearty breakfast, a quick lunch, or a leisurely dinner, our extensive menu caters to all preferences.
At Côte Basingstoke, we offer an eclectic drinks menu that features both classic and signature cocktails, a carefully curated wine list, and a selection of draught and bottled beers. Whether looking to unwind after a long day of work or catch up with friends, our bar team will warmly welcome you to enjoy fine drinks in a cozy setting.
The ambiance of the restaurant is nothing short of perfect for your next pocket-friendly fine dining experience. The expertly crafted interiors are chic, minimalist, and stylish enough to satisfy even the most dedicated food lover or design enthusiast. Our attention to detail ensures that every part of your time at Côte is a memorable one. Our friendly front-of-house team will extend a warm welcome and impeccable service to add to your enjoyable dining experience.
Our establishment is registered with the relevant governing bodies, and we have consistently exceeded industry benchmarks through our exceptional food menu, bar service, and customer satisfaction. As a point of interest, we have always remained committed to delivering quality and value to customers, building our reputation for offering some of the best culinary delights – all at affordable prices.
We advise that bookings be made in advance to secure your reservation. If you have any inquiries or would like to book a table, please get in touch via phone or email, and we will be happy to help in any way we can. Join us at Côte Basingstoke today and indulge in a fabulous culinary experience that you will remember forever!
Photos
Hours open
Monday:
10:00 - 22:00
Tuesday:
10:00 - 22:00
Wednesday:
10:00 - 22:00
Thursday:
10:00 - 22:00
Friday:
09:00 - 22:00
Saturday:
09:00 - 22:00
Sunday:
09:00 - 21:30
Reviews
"Nice place to eat for a "posh fine dining" feel. As you would expect at such a place the prices seem quite expensive for the amount/quality of the food, but nevertheless we found the food nice. The service could be a bit better for the type of dining set up but we still had a good time. Visited May 2022."
"A lovely meal at côte!! We were seated quickly, our drinks order was taken quickly, it was lovely and quiet, the food was delicious and the pink lady applejucie is to die for!! A great start to the day!!"
"Breakfast/Brunch in Côte Basingstoke, Is always amazing, we were helped by Aga was kind and observant, and we were served by Trinity (Matrix fame) who patiently listened to our order, changes in the order and got us all what we asked for. The experience and the staff are amazing there!"
"We went for an anniversary lunch and had a trainee waitress, who tried hard and did a strong job looking after us. To start we both had French Onion soup, which was very cheesy, plenty of croutons and hot which was perfect for the cold day. Mains were salmon and ratatouille which whilst nice, could have used a few more vegetables. My other half had the tartiflette, which was truly delicious and was divine with the bread on the table dipped in it. For dessert, my other half had hazelnut praline crepes, but it only tasted like it was crepes with Nutella. Bit of a shame, as I think something more impressive could be made. I had tarte tatin which was nice but, the pastry base was a little on the soft side. My experience of eating them in France was they're slightly more robust, so I wonder if perhaps if the pastry was ever so slightly under-baked. We also each had a French Old Fashioned, which was also enjoyable. On the whole, we enjoyed our meal and will be returning."
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