Lai Do 661 Birmingham New Road, Coseley, Bilston WV14 9JL
About the Business
Lai Do is a vibrant and welcoming establishment located in the heart of Coseley, Bilston. We are first and foremost a restaurant, serving a variety of delicious and authentic Asian cuisine. Our menu features both traditional dishes and more modern interpretations, all made with high-quality ingredients and prepared by skilled chefs.
In addition to sit-down dining, we also offer meal takeaway services for those on the go. Whether you're looking for a quick lunch or a full dinner for the family, our takeaway options are sure to please. And if you're planning a special event or celebration, we can cater to your needs with customized menus and attentive service.
As a point of interest in the area, Lai Do has a reputation for excellence in both food and service. Our welcoming atmosphere and attentive staff make us a popular destination for locals and visitors alike. Whether you're stopping by for a quick bite or looking for a memorable dining experience, Lai Do is the perfect choice.
Conveniently located on Birmingham New Road, we are easily accessible from all points in the city. Regardless of your reason for visiting, we look forward to welcoming you to Lai Do and providing you with an exceptional dining experience.
Photos
Location & Phone number
661 Birmingham New Rd, Coseley, Bilston WV14 9JL, United Kingdom
Hours open
Monday:
17:00 - 22:30
Tuesday:
Closed
Wednesday:
17:00 - 22:30
Thursday:
17:00 - 22:30
Friday:
17:00 - 23:30
Saturday:
17:00 - 23:30
Sunday:
17:00 - 22:30
Reviews
"new management and the food is lovely, highly recommend"
"Just ordered king prawn curry and chips absolutely vile waste of my money"
"Curry tasted horrible. Usual large curry was 1 n half containers was only one but was told when we asked it was large container but I had one week before and was same size Won't use again, terrible service"
"Initial impressions are good - clean and tidy and a warm welcome, despite being just before midnight (on the way home from a one day music festival). Two beef chow mein, prawn crackers and mini spring rolls (lovely tasting but volcanic! - man, they were hot) and, of course, prawn crackers. Ample portions - we've got nearly half for lunch later! Good flavour, and plenty of beef which had been cooked week, juicy and tender. There was a salad too (saved for when reheat the leftovers as we were wearing in the car!)"
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