The Spanish Butcher 80 Miller Street, Glasgow G1 1DT
About the Business
The Spanish Butcher is a renowned establishment that has been a point of interest for food enthusiasts in Glasgow for several years. The restaurant is located at 80 Miller St in the heart of the city and is easily accessible to visitors from all parts of Glasgow. The Spanish Butcher is a favorite among local residents and tourists alike, owing to the impeccable quality of food that it serves.
The Spanish Butcher is renowned for offering a wide range of culinary delights that are distinctive in texture and flavor. The restaurant specializes in authentic Spanish cuisine and has an extensive menu that features the finest cuts of meat, fresh seafood, and a variety of vegetarian options. All of the ingredients used at The Spanish Butcher are sourced locally, ensuring that their food is always fresh and full of flavor.
The restaurant’s décor is stylish and refined, evocative of the elegant bistros of Spain. The interior is adorned with beautiful authentic Spanish tiles, luxurious leather seating, and ambient lighting that creates a warm and inviting atmosphere for guests to enjoy. The space can accommodate large groups, romantic couples, or even those seeking an intimate dining experience in a relaxed setting.
In addition to their sensational food offerings, The Spanish Butcher also has a stunning selection of wines from across Spain and the rest of the world to complement your meal. The professional and knowledgeable staff can recommend the perfect wine and food pairing to enhance your dining experience.
Whether you’re looking for an unforgettable meal with loved ones, a romantic date night, or a sophisticated space to host a special event - The Spanish Butcher is the perfect destination. Their professional, friendly, and knowledgeable staff go the extra mile to provide exceptional customer service and create memorable experiences for all who visit.
Photos
Location & Phone number
80 Miller St, Glasgow G1 1DT, United Kingdom
Hours open
Monday:
? - 00:00
Tuesday:
12:00 - 23:00
Wednesday:
12:00 - 23:00
Thursday:
12:00 - 23:00
Friday:
12:00 - 23:00
Saturday:
12:00 - ?
Sunday:
12:00 - 00:00
Reviews
"This was one of the best meals I have had in a long while. The food was amazing.We ordered cured meats, olives and bread that was just out the oven amazing so fresh and tasty. Than for our main course we had fillet steak , sea bass and truffle machengo cheese chips.Apart from presentation being on top was all freshly made to order. The dessert we ordered was Almond tart with ice cream the ice cream was beautiful. The staff was really professional, very prepared and attentive. All in all I would highly recommend it. Definitely worth a visit."
"Delightful meat and churron and chocolate. Loved the gin cured salmon. Very reasonable 2 or 3 course menus. Highly recommended for Sunday roast. We had the Chateaubriand rare which was super tender. Lovely trendy decor and very nice and helpful staff."
"A bit pricey, so not great for people on a budget, this is more of a place if you're feeling fancy and want to splurge on good food. It's a very spacious place, a bit dark even at lunchtime, but overall the atmosphere was great, very chilled out. The cocktails were very good, we had the Flamenco and Fiesta De Los Patios - a great blend of flavours and just strong enough. I had the octopus and squid as a starter, which was very tasty. The portion was large as well, so be mindful of that when ordering starters. The steak was cooked to perfection, and the sauteed potatoes it came with were absolutely brilliant! Our waiter was very attentive and friendly, and service was consistently good. Overall, I'd strongly recommend this place for special occasions."
"I went to celebrate my birthday and the service and food were excellent. I definitely recommend this place. Very cosy and the decoration gives of intimacy atmosphere. I loved. Thank you very much."
"Nice and welcoming, as it was my first visit they’ve explained the menu, understood my preference and recommended as per that. Can’t fault the fillet in any way; amazing rich flavor, tender, juicy and cooked to perfection. I would never hesitate to go for it again."
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