Sticky Mango 33 Coin Street, London SE1 9NR
About the Business
Welcome to Sticky Mango, a unique and vibrant restaurant located in the heart of London at 33 Coin St, SE1 9NR. Our establishment offers an unforgettable dining experience that combines the exotic flavors of Southeast Asian cuisine with a modern twist. Boasting a warm and welcoming atmosphere, Sticky Mango is the perfect destination for any occasion, from casual lunches and intimate dinners to special events and celebrations.
Our menu is inspired by the rich and diverse culinary traditions of Southeast Asia, featuring an array of mouth-watering dishes prepared with the freshest and finest ingredients available. Our chefs carefully craft each dish to showcase the bold and complex flavors that are synonymous with the region. From spicy curries and tangy salads to rich soups and succulent meats, our menu is unparalleled in its diversity and depth.
But it's not just our food that sets us apart. At Sticky Mango, we pride ourselves on our commitment to exceptional service and hospitality. Our friendly and knowledgeable team is always on hand to provide expert advice, recommendations and guidance to ensure that every meal is truly unforgettable. Whether you're looking for a romantic dinner for two or a lively night out with friends, Sticky Mango is the perfect choice.
So why not come and experience the magic of Sticky Mango for yourself? Conveniently located in the heart of London, we're easy to find and eager to welcome you. Book your table today and get ready for a culinary adventure that you'll never forget.
Photos
Hours open
Monday:
17:00 - 22:30
Tuesday:
17:00 - 22:30
Wednesday:
17:00 - 22:30
Thursday:
17:00 - 22:30
Friday:
17:00 - 22:30
Saturday:
17:00 - 22:30
Sunday:
17:00 - 21:00
Reviews
"Lovely tasting menu.. Lovely vibe to the restaurant. The prawns, the rib eye, the truffle fried rice was outstanding. The lobster was sadly overcooked and the service could have been better. Simple things such as water for the table had to be asked multiple times."
"Came here to order some exotic dishes. The scallop was cooked fine with their own sauce they put together to go well with the dish. The octopus did not feel it was cooked well and had to return to the restaurant for the way it was cooked. The truffle fried rice smell delicious and worth ordering. Lobster was so small! With chilli crab cooking. The dessert must order sticky mango, really sweet and delicious! Overall, it is a nice restaurant for south East Asian cuisine. However, the food price is on the upper end cost more expensive."
"Small gem tucked away near Waterloo. The food was really delicious. Truffle fried rice with monk fish for main, papaya salad, crab and spring rolls for started and sticky rice and mango pudding for desert. Good selection of cocktails available and Service was good too. It is quite cosy inside and loved the wallpaper. we are certainly going back for the food!"
"First off, the restaurant is quite small so if you are a big group, it would be better to have the private room. When we went, they were overly busy so we had to wait a while for our table, and the service was good even though it was packed. Decor is okay, not much besides the tree in the center. Having said that though, there is some character For Starter, I had the chicken satay and chicken curry puffs. The Satay was okay but the puffs were really good. For main, I had the BBQ chicken which was well spiced and tasty. This was served with the truffle fried rice which was good as well The chocolate pebble dessert in my opinion was just average. Should have gone for the sticky mango Lastly, for the drinks aka cocktails, they were strong but not special All in all, I would recommend a visit to try out some of the items on the menu but wasn't mind blowing for me"
"Had an enjoyable lunch at Sticky Mango. Service was fast and attentive, and it wasn’t too busy at the time we went. Has a really nice atmosphere and interior decor. Overall the food was pretty good - nicely sized portions and a good variety on the menu. Some of the dishes could have had a little more flavour to them, but that might be personal preference (I prefer things spicy!). The dessert selection was particularly interesting - would definitely recommend staying to try one (the pandan macaron, nougat and mango rice)."
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