Woks Cookin 157 Uxbridge Road, Rickmansworth WD3 7DW

"Disappointing. The food was hard and tasted like it was microwaved. The spare ribs were a small quantity and this is coming from someone who has a small appetite. My friend also thought his food he ordered wasn't good either"

"Ordered 2 beef pad Thai beautiful melt in your mouth beef.and big portion as it comes as a large. Pork char sui once again big portion and pork just fell of your fork.. grilled dumplings always the best and chips great ..cannot fault this chiense would not go anywhere else thanks Kevin and sue for a lovely meal..."

"Ordered a take out today and have been a reasonably regular customer of this takeaway. However, today I found the portions to be smaller and the prawn crackers you get with a decent size order was considerably smaller than they use to be. Also, I ordered the honey spare ribs and these were pitifully small and also smaller quantities. So obvious that they run the risk of insulting their customers."

"Going by some of the reviews on this place I would have avoided it. However, my co driver ordered and we both had salt and pepper ribs. They were first class. The special fried rice was nice as well along with the curry sauce. I couldn't fault the place."

"I want to be fair to these guys, the customer service is outstanding. The food in the whole is particularly good. It does have an issue in turning up piping hot, it isn't cold, but it isn't brilliant either and normally must be heated up in the microwave, it is annoying more than anything else. The one thing that does annoy me about this place is that it is not available on the delivery websites. In order to get it delivered, you have to ring up and it can take up to half hour alone sometimes to get through which means on some nights, when you really fancy a Chinese, this puts you off and so end up going elsewhere when in fact, a Chinese takeaway that has been there since before my birth in 1985, one you're used to and like, that area of service just doesn't seem to forthcoming so, if the boss reads these things, your food is near perfect apart from a few things here and there which would've allowed me to give you a 4 but that aside, the top marks wouldn't come until this restaurant was pulled in to the 21st century."