TOP 30 Traditional kebab dishes in Spring Hill

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Welcome to Farah Restaurant, a family-owned establishment located in the heart of Spring Hill, Brisbane. Since our opening in 2014, we have proudly become one of the most popular authentic Persian restaurants in the city. Our owners, Ali and Fereshteh, are dedicated to sharing the rich culture of Iran with our valued guests, offering a delightful culinary experience accompanied by renowned Persian hospitality. At Farah, our main goal is to bring you happiness and joy during your visit. Ali, our talented chef and co-owner, pours his passion into creating an authentic menu for you to enjoy. Our most beloved dish is the kebab, featuring marinated chicken or lamb prepared with special Persian spices. We also offer slow-cooked lamb shank and traditional lamb and vegetarian stews, ensuring there is something for everyone. No Persian meal would be complete without traditional dips, marinated olives, and the refreshing Persian yoghurt drink.