TOP 30 Local bar grill specials in Hope Island

7 results found

Welcome to Hope Island Tavern, a hidden gem located at 87-97 Broadwater Avenue in Australia. This establishment is not just your ordinary bar or restaurant, it is a place where you can truly indulge in life's simplest pleasures - eating, drinking, and relaxing. At Hope Island Tavern, we are dedicated to ensuring that your function or event is a resounding success. With multiple spaces available, we can cater to all types of events and celebrations, big or small. Whether you're hosting a birthday party, corporate gathering, or simply a night out with friends, our team is here to make it a memorable experience.

Welcome to Quay Street Bar & Cafe, your go-to destination for a delightful dining experience in the heart of Hope Island, Australia. Located at 48a Quay Street, our establishment is a bustling cafe and restaurant that offers a wide range of delectable food options, making it a must-visit point of interest for locals and tourists alike. Step into our cozy and inviting space, where you'll be greeted by the aroma of freshly brewed coffee and the warm smiles of our friendly staff. Our cafe boasts a relaxed and laid-back atmosphere, perfect for catching up with friends, enjoying a leisurely meal, or simply unwinding with a cup of your favorite beverage.

Welcome to Hope Island Blue Water Grill, an iconic establishment nestled in the heart of Australia's stunning Hope Island. Located at 10 Santa Barbara Road, our unique fusion of a bar, restaurant, and point of interest creates a vibrant atmosphere that is sure to captivate both locals and tourists alike. As you step into our inviting space, you will be immediately drawn to the breathtaking views of the azure blue waters that surround us. The tranquil ambiance sets the stage for a memorable dining experience, where you can indulge in a delectable array of culinary delights while basking in the natural beauty that Hope Island has to offer.

Welcome to Red Steakhouse & Bar, a modern steakhouse with a twist of tradition, located in the picturesque Hope Island, Australia. Nestled in the heart of Sanctuary Cove Village, our establishment is a true point of interest for locals and visitors alike. At Red Steakhouse, we believe in the power of nostalgia, and we aim to transport our guests back to the classic days of old, where food memories were cherished. However, we also believe in innovation and modernity, which is why we have reinvented these nostalgic dishes with an elevated touch.

Welcome to George's Paragon Pizza & Wine Bar, a hidden gem nestled in the heart of Hope Island, Australia. Located on The Promenade at 46, our establishment is a must-visit destination for locals and tourists alike. As you step into George's Paragon, you will be greeted by a warm and inviting atmosphere, perfect for a casual night out or a special celebration. Our bar area exudes a sophisticated charm, with a wide selection of wines, spirits, and craft beers that will tantalize your taste buds. Whether you're a wine connoisseur or a beer enthusiast, our knowledgeable staff will guide you through our extensive collection, ensuring you find the perfect pairing for your meal.

Welcome to Quarterdeck Kitchen Bar, located at 84 Waterway Drive in Coomera, Australia. Our establishment is a point of interest that combines the best of food and drinks to create a memorable dining experience. Every Friday and Saturday from 3pm – 5pm, we invite you to unwind and indulge in our curated selection of craft beer and wines for just $7, or treat yourself to a cheeky cocktail for only $15. Pair your drinks with our half-price oysters and delicious snack menu for the perfect start to your evening.

Welcome to The Fireplace Restaurant, located at Hope Island's Manor Circle in Australia. As an establishment, food, point of interest, and restaurant all in one, we offer a unique dining experience that will leave you craving for more. At The Fireplace, we take pride in unearthing signature wood-fire cuisine that showcases the finest local produce and herbs grown in our very own resort's garden. With Executive Chef Hamish Watt and Head Chef Randy Tablan leading the way, our expertly curated menus offer a taste of seasonal culinary flair that is sure to impress.