TOP 30 Australian cuisine and hospitality at its finest at the wine barrel in Mudgeeraba

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Welcome to The Wine Barrel, a hidden gem nestled in the charming village of Mudgeeraba, Australia. As a family-owned and operated establishment, we pride ourselves on showcasing the best of local and free-range produce, ensuring a truly exceptional dining experience. Led by our talented owner and head chef, Warren Carnall, our menu is a delight for the senses. Indulge in our mouthwatering tapas and share-food spreads, featuring delectable dishes such as slow braised beef cheeks, nori-wrapped scallops with wasabi mash, pork belly with chili caramel, and organic black mussels with nduja. These local favorites are sure to leave you craving for more.