TOP 30 Order indian food online in Salisbury

3 results found

Welcome to Punjabi Tadka Indian Cuisine, located in Salisbury, Adelaide, SA. As an establishment that specializes in authentic Indian delicacies, we take pride in offering a wide range of choices in both food and beverages. Our menu is filled with mouthwatering dishes such as Samosa, Paneer Pakoras, Chicken Satay, Tandoori Platter, Kadahi Chicken, Rogan Josh, Beef Vindaloo, Prawn Goa Curry, Malai Khofta, Chapati, Biryani, and much more. At Punjabi Tadka, we understand the importance of convenience, which is why we have made it easy for you to place your order online with just a click. Whether you prefer delivery or pick up, we ensure that your order is promptly prepared and delivered to your doorstep. Upon placing your order, you will receive a text confirmation to guarantee a seamless experience.

Welcome to Dhillon The Indian Kitchen, a renowned establishment located in the heart of Salisbury, Adelaide. As one of the best Indian restaurants in the area, we take pride in serving delicious and authentic Indian cuisine that will tantalize your taste buds. At Dhillon The Indian Kitchen, we believe in offering our customers a wide range of choices when it comes to both food and beverages. Whether you're craving a creamy butter chicken, a spicy vindaloo, or a flavorful biryani, our menu has something to satisfy every palate. Our skilled chefs use only the freshest ingredients and traditional cooking techniques to ensure that each dish is bursting with flavor.

Welcome to Magik Masala, a culinary gem nestled in the heart of Salisbury North, City of Salisbury, South Australia. As an esteemed establishment, Magik Masala has earned its reputation as a go-to destination for food enthusiasts and curry aficionados alike. Step into our restaurant and be transported to a vibrant world of tantalizing aromas, exquisite flavors, and warm hospitality. Our skilled chefs, hailing from diverse backgrounds, have mastered the art of blending traditional Indian spices with contemporary techniques to create a menu that caters to all palates.